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Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Recommended Dishes
Famous nian gao, super sinful. The nian gao filling is thick, gooey, and mildly sweet; sandwiched between yam and sweet potato, encrusted in a crunchy batter. Overall it's very starchy and sinful, and also oily. Usually served hot as it's made fresh.
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It is one of the usual lunch hour but with a hungrier tummy on that day Thus, I plan to have something much heavier to as to fill up my growling tummy satisfactorily. The idea of Dry Curry Noodle comes invitingly as I have not been savoring this fare for quite some time already. Good to know that we can have the dry version over here at Imbi. The noodle used is pretty common as those yellow mee that you would see elsewhere, but with less alkaline taste which comes as a good news to me. The plate of noodle is then garnished with assorted savoury stuffed fishcakes and bean curds that have been boiled earlier on and are thus, thoroughly infused with the curry gravy. The whole fare is then drenched with some curry soup before served with inhouse sambal which is quite delish and not too spicy. Overall, it could be quite oily but nevertheless, still remains as a humble and delectable simple dish.
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这里卖的鸡丝河粉，我个人觉得可以媲美怡保的，他们的河粉幼而滑，而且就连鸡丝也不马虎，鸡丝煮得不会太干，还可以吃到鸡肉的香味，那滑滑的河粉再配以那少少的汤汁，真的是很好吃，值得再次光顾。
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在imbi有一间美新茶餐室，里面有许多档，炒粿条，粉档等。其中一个就是鸡肉粉。我order了一个鸡肉粉，肉丝铺满了在碗面。热热的鸡汤，加上肉丝以及滑滑的面条，很爽吃。鸡汤熬了蛮久，很有味道。。做面的很健谈下。不错不错。
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试过这里的炸年糕，味道不错。而且炸得很脆。炸了锅后吃起来也不回太甜。这里的年糕出了名好吃，许多人都会来这里买来吃。而且有时还会排长龙。价钱很公道。但环境有点恶劣。感觉上很肮脏。
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