Little Penang Cafe

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很喜欢这家店，十年来风格和食品质量一直没有变化过。在中间环形部分，上到四楼书店旁边，很容易找。招牌推荐的五样都很好吃。甜品更是分量十足，冷的热的都好味，每次都吃到超开心，爱好榴莲的朋友可以试试加榴莲的萨沙冰，带老年人的话可以尝试红豆糯米浇椰奶的那个甜品，昨天我们四个人叫了两次…喜欢炒面炒饭的朋友一定要试试他家的炒粿条，还有home fired rice我自己也很喜欢饭点去一般会排队，但是不会等很久，服务员收拾餐桌也很有效率。

Had the 3 layer iced coffee, Siam Laksa and Curry Laksa for a quick Saturday lunch. Love the Siam Laksa as it was a combo of curry and asam laksa, the best of both worlds and perfect for those who can't make up their mind.the curry laksa on the other hand wasn't too spicy and the broth was very rich in coconut flavours. 

if you dine in at this restaurant, the waiters will tell you that char kuey teow is a 20 mins late.and if you intend to dine there you better go early because it is always a long queuebut being a rather high class restaurant when you order take out they give you a styrofoam container instead of a more sturdier plastic containerso by the time you are ready to eat your take out, the styrofoam has some what disintegrated.

Kari Hantu Set. The set came with a bowl of rice, beef curry, lobak and ju hur char. This is a unique set instead of the normal nasi lemak. The beef rendang was quite tasty, spicy and slightly salty. The beef was being cut till small slices and mashed together with the rendang. The lobak was a normal one, packed with ingredients. The ju hur char was so-so too. I just like the beef rendang.

Cendol. The shaved ice was topped with cendol and red beans. The ingredients were generous as they gave lots of cendol and red bean. The santan was not too thick, but I still can taste it in the syrup. The cendol was smooth and soft, it was slightly sweet. The read beans were very sweet and powdery texture. As a whole, it was a good dessert to be enjoyed during hot weather.

To cure the hot weather, we ordered a glass of three layer tea. It came in three distinctive layers: teh, milk and brown sugar. We had to stir all the layers together to get a well-balanced taste. It has some ice cubes to keep the temperature down. The drink was sweet due to the brown sugar, and it was quite fragrant with the teh and milk taste. It was not a bad drink afterall.

The lam mee came with hard boiled egg, prawns, chicken strips, beansprouts and spring onions. Well, what I could say was this does not taste like lam mee, it tasted more like chicken noodle soup to me. The soup was towards the tasteless flavour. The ingredients were fresh though, the prawns were small sized but succulent. The bean sprouts added some crunchiness to the mee.

I was feeling itchy mouth, so I ordered the red ruby dessert. It came in a bowl of shave ice, red ruby and nangka strips. The ice was not shaved nicely as it was quite hard to bite. The syrup had strong santan flavour, slightly salty. The red ruby was crunchy on the inside and stick soft on the outside, it was bland. The nangka strips were aromatic and slightly sweet.

The mee jawa came with hard boiled egg, lettuce, deep fried garlic, beancurd, potato and sambal sotong. I squeezed some lime juice into it to add some tanginess. I took a sip of the broth and it was more tomato-ish, which I don't prefer. However, after mixing up with the sambal of the sotong, the broth tasted exceptionally tasty. The sambal was spicy and very nice. The potato was soft.

little penang cafe have many main menu to try on their signature dish of the nasi lemak and as well as the noodle range. i just drop by here to have the snacks menu and enjoy my hot teh tarik here during tea break. lovely teh tarik with condensed milk and i choose for less sugar and the taste is quite good here. the environment is very comfortable and suitable place to chill out here

little penang cafe is located at suria klcc and here really place to dine in with family. here have many local cuisine like nasi lemak and the spicy asam laksa. i do like the penang lobak. deep fried in long shape and taste really tasty. not too oily and fried just nice. the service is quite good here and the environment is very comfortable and place to chill out during lunch time

little penang cafe is as famous as the madam kwan cuisines serving Nyonya (blends of Chinese and Malay) food and Penang hawker favourites such as asam laksa (noodle in spicy soup) and nasi lemak Penang (coconut rice served with chicken). i prefer the mee jawa something special to try on then the asam laksa. taste good not too spicy and i like the thick gravy and served with half boiled egg and lime

little penang cafe is a decent local dishes at a clean and comfortable environment. here have many people dine in at the suria klcc outlet. The menu here is quite alot and cover all the essentially Penang foods like char kueh teow, curry mee, prawn mee, loh bak, nasi lemak, mee goreng, and i prefer the smell of the rojak sauce and the generous helping of crushed peanuts, it makes this rojak an enjoyable snack.very delicious and fresh fruits used here

little penang cafe main menu famous dish is the nasi lemak,asam laksa and also the cendol desserts. i opt to choose something else in the menu and find this menu called the black pulut desserts looks tempting and just order it .taste sweet and served hot and suitable for tea break to have this desserts on top of it also i can taste the heavy taste of the santan. not bad and i rated the service here is quite good

when it comes to weekend i will suggest we shall visit little penang cafe if going to suria klcc to shopping. little penang cafe is located at level 4 and easy to spot this corner location cafe. i try the dish and the bowl of Siamese Laksa. It was tangy, it was spicy. it really burnt both my lips and tongue. But, it was addictive! really delicious taste of the gravy and i will come back for more