Khunthai Authentic Thai Restaurant

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I never thought about this place. Then suddenly mum wanted to eat something other than Japanese food or fine dining. Since we were along Jalan Gasing, this place popped into my mind. Luckily the food did not take long to arrive. In fact, the food arrived in 5 minutes! It was unbelievable. I ordered the Umbra Juice Mini Jug (RM 10.50) which could accommodate at least 5 pax. We ordered the Red Seafood Tom Yam at RM 23. It arrived within seconds after we ordered probably because they had a big pot

Been here a couple of times & they never disappoint. Good variety of Thai dishes made with fresh ingredients. Slightly on the pricey side but you get what you pay for. Make sure you start off with their tom yam. Spicy with chock-full of seafood goodies. Other notable mentions would be the chilli lime or salted egg squid, glass noodle salad, thai style siakap & steamed lala. Heard their other seafood dishes are just as good. Don't forget to wash it all down with their umbra juice. Very fresh & ta

Stir-fried sambal belacan paku-paki (wild vegeable) is one of the dish you can order besides their stir-fried sambal belacan mixed vegetables. We ordered a small one but this came in a big portion. Price wise it is reasonable. In term of taste, you can enjoy the sweet spicy sambal taste with a texture of vegetables which is slightly crunchy at the sterm of the vegetables. If you like paku-paki, you may order this.

Ok this is super awesome! Couldn't resist the thick sambal and seafood lala.Khunthai served the best sambal lala so far as compared to other Thai restaurant in Kuala Lumpur. This fried lala dish is cooked with chili padi, basil leaves and real thick sambal. However, it would be great if they make it ever more spicy! I find it not so spicy after all. Lala is big and the lala meat is succulent and fresh.

OMG MY FAVOR!!!Seafood Tom Yum Khung! When I was in Phuket last month, I had Tom Yum Khung almost every day every night!So there was this Sunday when I was craving for Thai food, I went and looked around in the internet and surprised to get some good reviews for this KhunThai Restaurant. And yes, especially their homemade tom yum soup! Taste wise the soup is really thick! which is a good point for me to achieve the real awesome tom yum, I have ordered it with seafood (as you can choose to cook

First visit to this famous Thai restaurant in Damansara Jalan Gasing road. Went on Sunday night and the crowd was still alright as we went quite early for dinner. They served a variety of Thai food from steamed fish to Thai desserts. Ordered green curry with chicken (you can choose between chicken, fish or seafood). Taste wise the coconut milk has slightly exceed the real taste of green curry, this is one thing I find in some Thai restaurant here in Malaysia that they can't seem to balance out t

This was so good! It was tangy and the fish meat was steamed to perfection. It was smooth and although it was a little bit spicy, it added flavour to the dish. Best to have this with a bowl of steaming hot rice!There were tons of garlic in this and it was savoury and sour at the same time. The taste was heavenly and you can't stop eating it once you start!

This was fried well but another tasteless dish. There were no salt or sweet taste of prawns in this. It was bouncy but i think even those that you buy from the supermarket would taste better than this. Well, it's supposingly homemade but it really is a disgrace for them to serve this dish. There were too much batter coating the prawns anyway.

This chicken dish was so bland and tasteless. There was absolutely no flavour in it, i don't even know if they just fried it without even seasoning or marinating it beforehand. But, it was juicy without taste. Such a waste, i thought it would be good. There was some lemon juice in this though. Awful.

The soup was really rich and there were prawns, abalone mushroom, squids and fish in it! The serving was huge and we had extra leftover soup which we packed back after that.The prawns were huge in size and although, it was a little too sour to my liking, its spiciness was enough to make this my favourite food of the day!

Thai Food always been my favourite cuisine because i like spicy food and of course Tom Yum! This Khunthai restaurant serves good authentic thai food. They have branches in Penang and also Petaling Jaya. the price is slightly little expensive. Their Seafood Tom Yum is not so spicy which i prefer spicier thout but the aroma of the tom yum soup is superb. their Belacan Petai is also very tasty , the steamed Thai style fish is also very fresh and nice.The environment is very cozy and you feel like y

Went to Khunthai for lunch and also tried out their food. Khunthai restaurant have offered more local thai food.Green curry chicken; taste amazingly great but it have slight of spiciness the chicken is very tender and the green curry taste fresh and warm too.Seafood tom yum; do not prefer the tom yum it taste plain and for me it does not have the tom yum flavour. Fried tauhu with thai chili sauce; the taste is great especially when you mix it with their thai chili sauce the outer part of the tau

Khunthai Authentic Thai Restaurant serve thai style cuisine, with the spiciness that acceptable by Malaysian.Thai style Fried Kang Kong in Khunthai is quite similar to Malays style of Kang Kong. Overall quite spicy in taste, but still acceptable for me. The vegetable is not too long and it's quite easy to eat. The spicy of vegetable is like the middle of belacan and sambal taste.

Khunthai Authentic Thai Restaurant serve thai style cuisine, with the spiciness that acceptable by Malaysian.The dish served with strong fragrance smell filling in air. The chicken have strong pandan smell, quite salty but more tasty if eat it with some thai sauce. Chicken not really soft in texture , and need sometime to chew before swallow; This dish is totally perfect to eat it with white rice.

Thai Water Chestnut DessertThis is a signature dessert of Thai Food which has a Thai name called ''Tub Tim Krub". This can't be found in the menu but any Thai food lover will definitely know it. The restaurant will serve it upon request. This is simply mouthwatering sweet dessert served in shaved ice, fresh jackfruits, pink cubes of water chestnut, coconut milk and sweet syrup. The jackfruit itself is very sweet. I enjoying eating the crunchy pink cubes of chestnut that explode in my mouth. The