K.T.Z. Food

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Now Closed

Kei Tak Sek is a famous dessert stall in kepong.They serve a varieties of dessert, and also some snack.During the afternoon, they sell dimsum too.We have ordered some of the desserts, include Kiwi Ice, Tang Yuan, Red Bean Ice, Mango Ice, Honey Dew Ice and Red Bean Paste.I like their Tang Yuan because there is fillings inside. There are 2 types of fillings, which are Red Bean and Peanut.Their dessert ice series look yummy, and taste not bad too. Furthermore, the portion is big.However, I personal

KTZ has been famous for their Hong Kong style dessert from shaved ice to hot boil desserts and crispy snacks. The place is quite crowded especially after dinner. Kiwi Sai Mai LohIt was stuffed with shaved ice at the bottom and generous of kiwi puree & sago on top. At the side are decorated with real kiwi fruits. The kiwi loh taste sweet until its quite artificially sweet. After all the kiwi fruit are fresh.

I used to like their desserts alot, like black sesame dessert, peanut dessert, but now most of the desserts are getting more diluted. Same goes to this chestnut dessert. It was very sweet, which was a little too much. A little starchy, but contrasted well with the chunkiness presented by the chestnut, enjoyable but too one dimensional. Boring.

I used to like their desserts alot, like black sesame dessert, peanut dessert, but now most of the desserts are getting more diluted. *sigh* Same goes to this chestnut dessert. The flavour was about right and the chunks of chestnut gave the dessert a very crunchy enjoyment.