In The Bowl

Open Now

Now Closed

这家名字很得意的餐厅，卖的是好像我们在日本餐厅会吃到的盖饭，只是不一样的是他们卖的是中式盖饭，之前听朋友说他们的妈密鸡好吃，所以毫不犹豫就点了那个，他们连那碗也很日式，朋友介绍的没错，妈密鸡果然很入味，配饭好好吃。下次来也要试下他们其他的口味了。

很好奇这道蒸松魚頭到底是哪一种鱼类，因为鱼头看起来真的好大！厨师把很大的鱼头淋了放了些姜葱后和酱汁后，就放进锅里蒸，蒸出来的鱼头吃起来一点也不会感到有腥味。不过如果能加点酒进去一起煮的话应该会比较香，因为放姜葱来烹制会显得有点简单。

在ipoh吃的油麦通常都是腐乳油麦，吃起来觉得辣辣的，这道酱炒油麦还是第一次尝试。这里的酱炒油麦是简单的淋上蒜油和蚝油来炒，吃起来是偏带咸的，味道确实跟一般的油麦很不同，算是不错的尝试。

这个Chicken Tomyam Soup with Rice我觉得味道不够实在，只是表面的酸味，但是配料是几丰富的。有蘑菇，鱿鱼，虾子，蔬菜等等。。里面的食材味道没有出来，所以吃起来不是很实在。味道偏酸，不是很辣。不过很下饭。

如果不想吃那么重口味的，这个Lemongrass Chicken on Rice真是个不错的选择。经过轻微的油炸外皮还是酥脆的，里面的肉还是保持软嫩。外皮包着这里特制的柠檬酱汁，外皮还撒上了芝麻。还有一颗太阳蛋。

I passed by this small cafe at Ikano and thought their menu looks good. The choices of food was aplenty and i finally settled down with Marmite Fish Rice. Perhaps it was not the wisest choice. Presentation wise, it looks appealing. The marmite sauce that covered the fish was too salty for me. The fish batter was too thick and i hardly feel the presence of the fish meat. The egg and the vege was normal standard. The dish was dry because there were no extra sauce or if extra sauce given, it would

In the bowl is a newly opened restaurant at Ikano. It's just beside bobalicious. I tried their dry wantan noodle. Surprisingly, their noodle is really springy and tasty. A bowl like this comes with lots of ingredients, minced pork, vegetable and fish cakes. I like their fish cakes very much, it's really springy and delicious. Each bowl of noodle will comes with a small bowl of soup.In their menu, they served rice set as well with different type of dishes. I will try it out in another day.

In the bowl is located inside the ikano power centre.It's somewhere at Mutiara damansara.in the bowl is a chinese style restaurant that offer wide variety of chinese food.They are still quite new in the market and just start their business about few months ago. This is the dry wantan mee.Not feeling like eating rice for my lunch.So why not their out their wantan mee.Quite nice i would say.The noodles is so springy and tasty.The sauce for this dry wantan mee is quite nice too.It's not too salty a

Locating along the food street in Ikano Power Center Lower Ground(LG) Floor, In The Bowl is easily spotted with their very cute signboard with a 'bowl' illustration, and is directly opposite to Ketam Village Steamboat. In order to promote a healthier diet, and to allow those who misses home to get a taste of homecooked food, the owner of In The Bowl has aimed to bring in the homecooked food with least MSG and reasonable price. The interior decoration is simple and nice, you would definitely love

I went to Ikano to do some shopping and passed by this newly opened restaurant, In the bowl. so, i just walked into try out their food for my lunch. This is their dry egg noodle, served with minced meat, fish cake and vegetable.Their egg noodle is really tasty and with a good texture.The noodle is springy too. I like their fish cake too. it's different from othershop.

I went to Ikano to do some shopping and passed by this newly opened restaurant, In the bowl. so, i just walked into try out their food for my lunch. This is their dry egg noodle, served with minced meat, fish cake and vegetable.Their egg noodle is really tasty and with a good texture.The noodle is springy too. I like their fish cake too. it's different from othershop.

Marmite Chicken On Rice - RM8.90In The Bowl's signature dish and crowd favorite had to be the Marmite Chicken on Rice dish. The dish came with generous chunks of chicken doused in marmite sauce served in a bowl of rice. The rice is accompanied with nice sunny up egg and a bowl of soup. I do agree it tastes good with the honey sweetness and fleshly meat with some sesame topping. Another plus point for this dish is the portion is big enough for meat lover like me.

In The Bowl do provide snacks for those who rather go for some light bites instead of a heavy meal. This was the time where I had the chance to indulge in some nice deep fried chicken skin. The taste of the chicken skin is so crispy and tasty that you will not ever think of it is actually coming from the chicken skin. It feel like eating crackers. According to the owner, it is not easy to prepare this dish. As the skin need to properly clean to take out the chicken fat and fully dried before it

Chicken Tomyum Soup with Rice - RM9.90I have tried few places that sell tomyum soup as my wife is the tom yum lover. I highly recommend you to the tom you soup here. The Chicken Tomyum Soup came with enough ingredients to really fire up our tastebuds. We had prawns, mushrooms, and various vegetables in the soup. Most important in any tomyum soup would be the base itself, and In The Bowl did it just right. The soup have the balance tastes between hot, spicy, sour, and sweet. One bowl of tomyum so

It is amazing with the same main ingredient, In The Bowl manage to transform into several other delicious dish. On a side note, if you don't like consuming rice, you can opt to change to various type of noodle.Crispy Oat Fish on RiceThe bite size fish is deep fried until golden brown and then stir fried with oat and sprinkle with small amount of salt and serves with an egg, white rice, vegetable, and small bowl of soup. The fish is crispy on the skin is filled with aroma of the oat, while the me