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All Branches (1)
Telephone
03-9221 7251
Opening Hours
Today
06:30 - 22:00
Mon - Sun
06:30 - 22:00
Payment Methods
Cash
Signature Dishes
Curry Wan Tan Mee Duck Meat Wan Tan Mee Mushroom Chicken Feet
Review (7)
Level1 2017-08-01
270 views
Decent wantan mee in kl and one of the nice ones around. I would commend the roast pork as its skin is crunchy. The bbq pork was also decent and moist. However do note that the noodles are a bit on the peppery side. Parking would be an issue as ita faci g the main road but you can park at the housing area just bhind the shop. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-07-04
412 views
律佑路的云吞面是很多人都口耳相传的好滋味。无论人流或是车流都是非常兴旺的。车只能停放在路边,人也是坐在狭窄的五脚基而已。很有弹性的面条,酱油与黑酱和油是混搭的刚刚好,吃下去的味道真棒!搭配的水煮云吞,皮很薄,肉馅也不错。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-02-26
296 views
Hung Kee is a very ancient restaurant selling famous Wan Tan Mee until its takes up two shoplot. Its divided to air-conditioned and non air conditioned.When i was young , my family and i often go there for lunch.The wan tan nodle texture is super springy and nice, The dumplings is very huge and generous filling too. The service is pretty fast. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-01-18
230 views
this wan tan mee quite famous in kl. they had been opened this restaurant for more than 10 years. i eat this wan tan mee since i was young when i study primary school. the price has increased. i order small cost RM6.50 . but worth with it. they give 6 pieces of wan tan. and many char siu. but char siu so so only . and the mee i ordered dry one. quite oily. but very tasty. like it. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2012-11-28
168 views
'Nam Yu' Fried ChickenThis snack was kinda addictive and inviting. Not only crispy on the outside, but also tender and succulent in the inside. The meat was still soft though being fried and quite aromatic. We were quite curious on what are the techniques use when preparing this dish. I guess enough with the meat dining, so we called for stir-fried lettuce. At least some fibers to help with our digestion. Greens were fresh and crunchy as well. Overall, I would just give this restaurant a pass then continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)