Hong Kong Kim Gary Restaurant (Closed)

when coming here to sungai wang, i like to dine in at kim gary, although i know there must be long queue. i do like the food here. still the quality is there, but the service wise need to improve. as i am getting my patience to ask them to request even as single spoon. and the baked rice is taking too long to be served. i do like the cheese aroma and the rice is not hard. and the pork chop is quite tender nice taste still

Kim Gary is one of my all-time favorites for Hongkie comfort food. They have great service and the food quality's always consistent. Among my favorites there are their Fish Wrapped Egg Rice (yums); Honey Spare Ribs with Shangainese Veges rice, Curry Fish Balls, Nissin Noodles with Luncheon Meat, and of course their famous toasts- Peanut Buter and also the thick Butter one. Yums Their outlet at Sungei Wang is always crowded with the younger crowd..

Kim Gary one of the place that last time to hang out with friend during school time.Hong Kong-style French toast (also known as sai toh-si in Cantonese) is one my favorite food in Kim Gary.The two slice of bread held together with generous peanut butter and being fried until golden brown.On top of the toast with some butter and honey to add more flavorful.It taste creamy with peanut butter,some crispy with the toast,and some sweetness from the honey.Best eaten when it hot

每次来到金加利吃下午茶，法兰西多士是我必点的小吃。西多司是将两边面包涂上花生酱夹在一起，然后沾上蛋酱炸成金黄色，面包炸的外酥内软，涂上薄薄的一层蜜糖和牛油，面包的余温再将牛油融化掉，做法看似简单但是非常的美味令人爱不释口

每次去金河shopping都能看到金加利茶餐厅门前排着长长的人龙。。在好奇心驱使下我和朋友便去帮称下。。由于在下午茶时分，所以我点了这份澳门猪扒包，澳门猪扒包虽然归类为小吃可是分量一点也不小，薯条也给的非常多。。猪扒包吃的时候最好先切成小份再慢慢吃，如果直接用嘴吃会弄到满脸都是，猪扒的肉质很厚实，也不会煎得太干，肉汁都还在肉里很好吃。。

这款XO酱海鲜炒饭有一点像扬州炒饭但是加上XO酱后更能把炒饭的香味提高一个层次，炒饭里的料也很丰富，有，叉烧，杂豆，鲜虾，蛋等。。炒饭炒的很干爽，味道香辣而且用料也很新鲜，虾子也很弹牙。。

扬州炒饭。不算大碗，刚刚好一个人吃。放蛮多虾的，但都是小虾。味道还好，但炒的不够黑。不明白为何炒饭大多数都放青豆的。放了又要一粒一粒拿出来。真麻烦。我朋友点了个石头饭，这就很大碗。吃不完。味道不错，有给一碟酱是配饭吃的。

For Hong Kong style food and drinks, Kim Gary could be a wise choice. At least, this is how i feel about the drink. This is Pearl Milk Tea. The pearl milk tea was really smooth and milky. Not very sweet though, i think for milk tea, i would like to have more sweetness. It has a nice froth on top, give it a good stir, and the drink will be even more silky smooth. The pearls were nice to chew. The pearls were lightly flavored with caramel.

Hong Kong Kim Gary Restaurant was always great place to looking for Hong Kong Style cuisine.Kim Gary hold the most warm Hong Kong collective cultural imprint, always offering adhere quality and price to match, fast, comfortable, caring and superior service and creative purpose, success brought out the most sincere Hong Kong feelings. today i visit their outlets located at ground floor Sungei Wang Plaza, Bukit Bintang, Kuala Lumpur.i believe sungei wang outlets is most popular outlets...its alway

Craving for some snacks and wouldn’t want to feel so guilty? Let’s head out to Kim Gary Restaurant to have some! ^^ This is one of the many Hongkie restaurants and that offers customers a variety of food spread from main hot dishes to snacks alike. In my case, I’m getting myself a decent afternoon snack while running some errands for that day So the famous French Toast would be a good pick, I supposeThis Hong Kong Specialty snack has become the favorite among my peers, so do I ^^….. The thick br