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Telephone
03-7986 0818
Opening Hours
Today
16:00 - 01:00
Mon - Sun
16:00 - 01:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
他家火锅挺久没来吃了，店里好像有重新装修过。因为我们两个人吃，就没点冬瓜排骨和秘制羊排怕吃不完。个人偏爱辣所以点了鸳鸯锅，我觉得辣得不过瘾，他家的药材鸡汤还不错，朋友挺喜欢喝这个汤底。手工滑还有手工丸子算是他家特色，我特别爱吃，因为是现做的要尽快下锅里，要不然久了丸子会有点趴趴的。点肉的话，个人觉得一份大的不如点两份小的，价格一样不过感觉两份量比较多。还有小菜也不错，点四川泡菜没有了，但是其他小菜也挺适合下酒。另外他家酱料很多，尤其喜欢芝麻酱。调料是按人头收费2RM，朋友没用调料所以结账时跟老板娘讲下就没收费啦。整体来说这次吃的不错，下次还会再来的。
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有天忽然想起了好久好久都没有涮下涮下吃火锅了，离上一次吃好像隔了半年有多了。。 既然那么久没吃了，也不想吃普通的清汤和东炎汤底的，拿起手上的名单一查(吃货手上都有份想吃名单)，啊哈!! 海底捞火锅!! 鸳鸯锅底(麻辣和药材鸡汤)- RM25 来海底捞怎么能够不试看他们的招牌麻辣汤底，不过看到照片里头红彤彤的颜色，担心吃了肚子会受不了的我选择了鸳鸯锅底，有个不辣的鸡汤来缓冲下。吃过后其实我觉得麻辣汤的香味没有想像中浓，整锅只看到油，反而药材鸡汤的味道还不错。 Top- 手工羊肉滑, Middle- 入口肥牛片, Bottom- 套餐 套餐(里头有蔬菜，肉丸4颗，少许肉片，面，鸡蛋等)- RM18.9 综合了蔬菜，肉丸，肉片等的套餐，是泥不知道要点什么得时候的选择，爱吃肉的朋友肯定不会喜欢这个因为肉片有点少。 入口肥牛片- RM18 新鲜，脂肪和肉的比例很好，涮一涮3秒吃最嫩~ 手工羊肉滑- RM16 向来很怕羊骚味的我觉得这个手工羊肉滑好好吃，骚味还是有点不过是可以忍受得范围，口感好滑好滑。。调味刚好，好吃。 整体来说是中下，对麻辣汤底有点失望，价钱小贵，别的材料还算新鲜，羊肉滑有亮点，不过比他们家好吃的火锅到处都是，很难回头哦~ ♡♡ KC
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prepare more cash if you considering to have your meal here as they will give excuse that the credit card machine spoilt but if you insist..and suddenly it will go thru!! what a miracle!!! not advisable to visit here again..all staffs 100% imported from china and they are ONLY can speak in pure mandarin
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This place is brimming with Chinese patrons from China. I later discovered that the reason lies behind the Chinese boss since the cashier is a young Chinese lady. We were initially drawn to this place due to the banner advertising the steamboat as RM 18.90 instead of RM 22 and teh waitress told us that the portion is enough for two people. The portion turned out to be quite little, where there are only one fishball, egg and mini fried ee foo meeinstead of two. The Chinese herbal soup was not fragrant enough too. Anyway, the special thing is that they use a rectangular shallow pot instead of the common rice pot equivalent.We ordered additional ee foo mee which cost RM 3 for 3 eaches which we also finished.The biggest mistake done was to order the Chinese Tea Pot which cost RM 10 for the small pot! We should have opted for the RM 1.50 per cup of Chinese tea. It was a big regret for us. Another thing, that is very weird is that this is the only cafe in the entire Malaysia which follows the Australian way where they charged us RM 4 for using the sauces! How can that be? In Malaysia, we normally do not charge people for the sauce and condiments which are expected to be included. We took some watermelon from the sauce buffet but when we wanted to take third portion, there was no refill at all so finally we relented. I wonder what will happen when GST is included too. The whole bill came up to RM 39.50 after service charge. Addition of side orders like fishballs, mushrooms etc cost at least RM 6-8, quite normal price like Shabu-Shabu and Bone. I guess the price is ok if we take into account the newness of it and the ambience that looks like a Chinese restaurant in a hotel with red cushions, red baby chairs, red uniform for the waiters and also the traditional Chinese dividers.
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