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All Branches (18)
Telephone
016-871 1837
Opening Hours
Today
11:30 - 21:30
Mon - Fri
11:30 - 21:30
Sat - Sun
10:00 - 21:30
Payment Methods
Cash
Other Info
Alcohol served
Restaurant Website
http://facetoface.com.my/
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
House Speciality Hot & Spicy Pan Mee Sichuan Piquant Pan Mee Ginger Egg Fried Rice Traditional Sarawak Noodles
Review (4)
Level4 2013-07-13
216 views
喜欢吃板面的朋友就一定要来‘面对面板面专卖店’,一定不会让你失望。虽然价格比平常的贵一些,但值得的。这里除了面的销售量好之外,水也不错。。珍珠奶茶的种类决不会少。。可以试一试。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2013-06-24
93 views
face to face 专门卖板面 menu里是有很多选择的板面我吃过2次 第一次吃汤的 第二次吃干的 我觉得其实没有很好吃 就面和配料都很普通 外面小贩中心卖的还比较好吃 价钱是不算贵 不过就算如此我也不会再去吃了吧 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-01-31
66 views
Pan Mee again! I always love Pan Mee as weel as alot Malaysians too so that's why there's alot Pan Mee stall that specially sells Pan Mee only. Face to face is one of the earliest stall that started this trend. Their famous chef recommend Spicy Lat Jiu Pan mee. Their chillies flakes is really spicy and i think its important for a pan mee. This Face to face branch i tried is located nearby Leisure Mall,and its very hard to find a parking. Later on, after i tried several other shops i feel shops like Jojo Little kitchen serves better Pan Mee texture and variety. Overall, Face to face pan mee might be softer and depends on individual taste. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2012-07-17
47 views
I love spicy food so much, so I get kinda excited about spicy pan mee.Face to Face Noodles House specializing in the local fare by combining simple yet comfortable atmosphere with excellent fusion of their Sarawak’s homemade noodles ‘Kolok Mee’ & Pan Mee and a few choices here but the popular one are their dry pan mee. there are no sauce at all. Just pan mee top with minced meat, a fried egg and some fried anchovies.The trick is to top the pan mee with their special chili powder which are basically chili blended with dried shrimps and etc. Mix them all up and its quite delicious. So delicious !! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)