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Telephone
03-7865 5850
Opening Hours
Today
11:00 - 23:00
Mon
15:00 - 23:00
Tue
Closed
Wed - Thu
15:00 - 23:00
Fri - Sun
11:00 - 23:00
Payment Methods
Visa Master Cash
Restaurant Website
https://www.facebook.com/crabfactorymalaysia
Signature Dishes
Southern Fried Chicken Wings
Review (2)
Level4 2017-01-12
919 views
Calling all seafood lovers again!!!Come and experience with Crab Factory , they are 100% seafood restaurant that serves quality and fresh seafood with an environment to create memorable experience for their customers . Just Seafood was Started their business in January 2014 at SS2 . The restaurant is cosy with a friendly environment where people can enjoy good food . Almost been operation for 2 years in SS2 till today the business was going well as planned . The restaurant is located Same row as Pelita mamak middle Shoplot , one of the corner lot among long row of shoplot . Who doesn’t like to get dirty with their food ? , For some reason there’s always some added finger lickin’ deliciousness when you eat with your hands and here at the Louisiana Crab Factory there’s no exception . To embrace the whole Southern American cuisine of Creole and Cajun cooking with their shared culture of relaxed backyard affairs of large seafood boils to bring together entire communities for some serious chow down . Similar to the backyard BBQ that most of us are more familiar with , it is all about gathering with family and friends and sharing great food, interesting conversations and knocking back a few beers with good company . Seafood Set - Signature Southern Bang Sauce in Medium spiciness. Meat Crabs in O’ly Crab sauce Japanese Sweet Prawn (Amaebi) in Thai Sambal sweet and sour Yabbies in Garlic Butter White Prawn in Jackfruit curry lemak chilli Padi Homemade Garlic Bread , Mini man tao , Fried Emoki Mushrooms , Shallot Rice The Crab Factory was inspired by an adventurous road trip to the States where we experienced a melting pot of Louisiana culture – the home of Jazz and Blues, the love of celebration and festivals and most unforgettably, the backyard Crab Boil. they were immediately hooked . They were eager to bring back a part of recipe return home to Malaysia and share these newfound tantalizing flavors with the discerning local food scene . How can anyone resist a feast of the freshest seafood doused in an aromatic blend of seasonings and spices with all the rustic fixings like sausages, potatoes and sweet corn? Trust me, you might be up to your elbows in drippings at the table, but by the time you are done, there wont be a drop of goodness left.Crab Factory , SS2Address : 21, Jalan SS 2/64, SS 2,47300 Petaling Jaya, Selangor, MalaysiaContact : +60 3-7865 5850Hours :Tue - Thurs / 3PM - 11PMFri - Sun / 11AM - 11PMClosed on Monday continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
The Big Easy is roaring into PJ's SS2, courtesy of Crab Factory, opened this month by a merry band of Malaysians who once swung through southern Louisiana on a summertime road trip spiced up by Creole & Cajun cooking & swore to bring home their tastiest recollections of the bayou.We forwent the crabs in favor of the crawfish, the more popular component of true-blue seafood boils. RM78 buys a minimum order of 500 grams that'll feed two or three people, especially with soft, lovely potatoes (RM6) or corn (RM4) thrown into the bag.Customers can also choose prawns, mussels or baby octopus; the food isn't cheap but it's not unprecedentedly priced either, not in this year of escalating costs.Prepared in lemon pepper, garlic butter or 'signature whole shebang' sauce; the final one's marked by major heat, more spicy than savory. Even the medium setting packs firepower that's more ferocious than expected.Southern fried chicken wings, hot & juicy (RM12.90 before taxes). Crab Factory's opening menu sticks to the more easily prepared fundamentals, so the food's served pretty fast; perhaps po' boys, jambalaya & bananas foster might come later, but it's fine for this place to focus on quality over quantity for now.Gumbo is served as a snack here, featuring shrimp, sausage meat & okra swimming in soupy, soul-food stock over rice. RM12.90; probably functions more as a light lunch than a substantial dinner. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)