15
5
4
Level2
7
0
2016-05-14 691 views
Takeaway siu mai and chicken legs at night. Found a little insect with 6 legs inside my chicken legs.
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Takeaway siu mai and chicken legs at night. Found a little insect with 6 legs inside my chicken legs.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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TakeAway
Level3
42
0
2015-08-23 602 views
比起之前来的时候 没那么好吃了  parking又难找故事是这样的:在order了点心之后,肚子很饿的我们就order一人一粒鸡窝包。不到一分钟就上桌了,大家就大快朵颐不客气不顾形象的吃起来了为什么可以这么快吃呢?因为他不热啊。根本都没有把包子弄热了才给顾客。这里就扣分了再来,里面的肉和汁 味道很不错,但就是不够味道。没诚意吧这个叫做。猪肠粉上桌了,闻起来不错,吃下去就soso罢了。粉不滑,虾不新鲜,叉烧不好吃,酱汁只有一个咸味。点心的肉也是如此,没嚼劲,不新鲜也不好吃,收费又贵!以后不会再来就是了
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比起之前来的时候 没那么好吃了  parking又难找
故事是这样的:在order了点心之后,肚子很饿的我们就order一人一粒鸡窝包。
不到一分钟就上桌了,大家就大快朵颐不客气不顾形象的吃起来了
为什么可以这么快吃呢?因为他不热啊。根本都没有把包子弄热了才给顾客。这里就扣分了
再来,里面的肉和汁 味道很不错,但就是不够味道。没诚意吧这个叫做。
猪肠粉上桌了,闻起来不错,吃下去就soso罢了。
粉不滑,虾不新鲜,叉烧不好吃,酱汁只有一个咸味。
点心的肉也是如此,没嚼劲,不新鲜也不好吃,收费又贵!
以后不会再来就是了
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
Service
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Date of Visit
2015-07-31
Waiting Time
5 Minutes (Dine In)
Spending Per Head
RM10
Level1
1
0
2015-07-29 392 views
Went to take away their famous chicken coop pau... to my dismay, the person serving was utterly rude to all his cutomers. When the pau came, I discovered that the size has shrunked slightly and price has also gone up. I used to buy their pau from a van to sells their pau in Happy Garden but the van hasn't showed up for the past 2 years. This will be my last visit there. I will not pay for over-priced pau and receive rude service in return. If service is good, treat customers politely with basic
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Went to take away their famous chicken coop pau... to my dismay, the person serving was utterly rude to all his cutomers. When the pau came, I discovered that the size has shrunked slightly and price has also gone up. I used to buy their pau from a van to sells their pau in Happy Garden but the van hasn't showed up for the past 2 years. 

This will be my last visit there. I will not pay for over-priced pau and receive rude service in return. If service is good, treat customers politely with basic courtesy like, "Hello!" and "Thank you"... there's still chances for customers returning even though prices has gone up. 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2015-07-29
Waiting Time
10 Minutes (TakeAway)
Level3
52
3
2014-06-11 847 views
Interestingly this restaurant starts business from night and ends around next day noon. The staff will bring around the whole range of dim sum in a big round tray for you to select. After selection, they will steam warm the dim sum before serving to you.The must have here is the chicken coop pau 鸡窝包 (RM4.80). It is shaped like a chicken coop, and stuffed with rice, chicken, chinese sausage and mushrooms. It is big in size compared to the usual paus. Very yummy and tasty.Also have other assorted
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Interestingly this restaurant starts business from night and ends around next day noon. The staff will bring around the whole range of dim sum in a big round tray for you to select. After selection, they will steam warm the dim sum before serving to you.
chicken coop pau 鸡窝包
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The must have here is the chicken coop pau 鸡窝包 (RM4.80). It is shaped like a chicken coop, and stuffed with rice, chicken, chinese sausage and mushrooms. It is big in size compared to the usual paus. Very yummy and tasty.
Har Gau 虾卷
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Custard Bun (Liu Sha Bao 流沙包)
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Custard Bun (Liu Sha Bao 流沙包)
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Bacon Roll
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Also have other assorted dim sum such as Har Gau 虾卷 (RM3), Custard Bun (Liu Sha Bao 流沙包), Bacon Roll.

Finished with a Almond Jelly Longon for dessert.

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Decor
Service
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Date of Visit
2012-12-01
Dining Method
Dine In
Type of Meal
Night Snack
Recommended Dishes
chicken coop pau 鸡窝包
Level4
316
0
2013-09-03 611 views
The night that we visit the restaurant is a rainy day and lucky the restaurant is not crowded as usual. We ordered few of the signature dish of the restaurant, one of it is this deep fried fu zhok prawn roll. It is deep fried till crispy, inside there is prawn and minced pork inside, taste is good, not very salty, you can eat it together with mayonnaise sauce or just like that. The other deep fried items is also very crispy when you eat, both are nice.
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The night that we visit the restaurant is a rainy day and lucky the restaurant is not crowded as usual. We ordered few of the signature dish of the restaurant, one of it is this deep fried fu zhok prawn roll. It is deep fried till crispy, inside there is prawn and minced pork inside, taste is good, not very salty, you can eat it together with mayonnaise sauce or just like that. The other deep fried items is also very crispy when you eat, both are nice.
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Date of Visit
2013-08-31
Spending Per Head
RM14 (Night Snack)
Level4
316
0
2013-09-03 405 views
這裡的點心都很特別,雖然泊車位有限,座位也有限,因為實在太好生意了。這裡的營業時間很長,大家可以選擇非繁忙時間來吃。選擇這個炸龍鬚捲是被外形所吸引,外形很多鬚鬚的,炸的香脆,咬下去卡咋卡咋聲,很脆,好好吃。裡面的料也好吃,不會太鹹,美味可口!
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這裡的點心都很特別,雖然泊車位有限,座位也有限,因為實在太好生意了。這裡的營業時間很長,大家可以選擇非繁忙時間來吃。選擇這個炸龍鬚捲是被外形所吸引,外形很多鬚鬚的,炸的香脆,咬下去卡咋卡咋聲,很脆,好好吃。裡面的料也好吃,不會太鹹,美味可口!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-08-31
Spending Per Head
RM10 (Night Snack)
Level4
316
0
2013-09-01 359 views
這裡是雞窩包的發源地,到這裡一定要試吃的點心。這裡的泊車位很有限,大家得將就了。外形像大包加糯米雞,很大一個。這個包裡面有鹹蛋黃,冬菇,肉塊,叉燒等等。這個雞窩包蒸的剛剛好,熱騰騰的呈上來,一口咬下去,很多汁,配上軟嫩的糯米和內陷,非常的好吃,而且很有飽足感。
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這裡是雞窩包的發源地,到這裡一定要試吃的點心。這裡的泊車位很有限,大家得將就了。外形像大包加糯米雞,很大一個。這個包裡面有鹹蛋黃,冬菇,肉塊,叉燒等等。這個雞窩包蒸的剛剛好,熱騰騰的呈上來,一口咬下去,很多汁,配上軟嫩的糯米和內陷,非常的好吃,而且很有飽足感。
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Date of Visit
2013-08-31
Spending Per Head
RM5 (Night Snack)
Level2
15
0
Clan Restaurant is a dim sum restaurant in Sri Petaling which is famous for their Gei Wo Bao. They open early in the morning till lunch time to cater crowds for breakfast as well as lunch. The place is always full especially during noon time, and getting a seating is quite difficult. I was glad that I managed to grabbed an empty seat during my visit there. The environment was rather hot, stuffy. Cleanliness was average while seating was simple with round tables and stools.Of course I had their f
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Clan Restaurant is a dim sum restaurant in Sri Petaling which is famous for their Gei Wo Bao. They open early in the morning till lunch time to cater crowds for breakfast as well as lunch. The place is always full especially during noon time, and getting a seating is quite difficult. I was glad that I managed to grabbed an empty seat during my visit there. The environment was rather hot, stuffy. Cleanliness was average while seating was simple with round tables and stools.
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Of course I had their famous Gei Wo Bao- which is actually a Chinese Bun with Loh Mai Gei (Glutinous rice) nestled within. The Gei Wo (雞窩/nest) literally means the glutinous rice which resembled nest, while the word Bao (包/pau) means the bun encasing the glutinous rice. The whole concept was interesting but I found the taste just normal, but the meat topping for glutinous rice was very flavourful, went well with the sticky, gluey rice. Pau was not bad, fresh, soft and fluffy.
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Level4
460
1
2013-07-21 285 views
This is the dim sum restaurant that opened from morning until night. If you are starving at the late hours and no idea where to go, this is one of the streetside dimsum you can scoff in the midnight. I had some dim sum here, like fried carrot cake,fried prawns dumpling and fried sweet roll tart. The fried radish cake has a good texture, crispy outside and not too sticky (they put it right amount of starch). My personal favourite is the fried sweet roll, which is quite a special dimsum that It h
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This is the dim sum restaurant that opened from morning until night. If you are starving at the late hours and no idea where to go, this is one of the streetside dimsum you can scoff in the midnight.

I had some dim sum here, like fried carrot cake,fried prawns dumpling and fried sweet roll tart. The fried radish cake has a good texture, crispy outside and not too sticky (they put it right amount of starch).

My personal favourite is the fried sweet roll, which is quite a special dimsum that It has a soft and smooth texture of corn custard fillings with crispy external. There is sweet sauce available on the table to mix with the dim sum beside chili sauce. A good place to 'yam cha' at anytime, even at midnight!
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Level3
47
0
2013-07-09 244 views
外观看起来就像个鸟窝,其实它是叉烧包和糯米鸡的结合品。馅料里包含了糯米饭,叉烧肉,冬菇,咸蛋,和鸡肉。外皮松软,里面的馅料很香浓。大家有机会一定要去试试噢,很好吃的,口感很不错~~!!赞~!!
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外观看起来就像个鸟窝,其实它是叉烧包和糯米鸡的结合品。馅料里包含了糯米饭,叉烧肉,冬菇,咸蛋,和鸡肉。外皮松软,里面的馅料很香浓。大家有机会一定要去试试噢,很好吃的,口感很不错~~!!赞~!!
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Level4
316
0
2013-06-19 224 views
环境还好。满特别的。那个老板是福州人哦~买十个送一个~送礼也不错。老板有卖冰冻的。我打包四粒回诗巫。不过现场吃比较好吃。一粒不是很饱不过两粒应该饱饱了。价钱蛮贵的,有咸蛋,肉,糯米,香菇等等。
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环境还好。满特别的。那个老板是福州人哦~
买十个送一个~送礼也不错。老板有卖冰冻的。我打包四粒回诗巫。不过现场吃比较好吃。
一粒不是很饱不过两粒应该饱饱了。

价钱蛮贵的,有咸蛋,肉,糯米,香菇等等。
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RM25 (Breakfast)
Level4
1K
0
2013-05-30 194 views
来吃港式点心怎么能不吃虾饺呢,不然整个早餐就会略带遗憾了,这里的虾饺是配以全只虾的,一笼三颗,非常果腹,皮薄得完全可以隐隐约约看到里面的馅料,不但蒸得非常的滑,还可以吃到米的香甜,里面有鲜虾也很弹牙。
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来吃港式点心怎么能不吃虾饺呢,不然整个早餐就会略带遗憾了,这里的虾饺是配以全只虾的,一笼三颗,非常果腹,皮薄得完全可以隐隐约约看到里面的馅料,不但蒸得非常的滑,还可以吃到米的香甜,里面有鲜虾也很弹牙。
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Date of Visit
2013-05-28
Recommended Dishes
  • 虾饺
Level4
1K
0
2013-05-30 195 views
很多年轻人看到鸡脚会觉得很恶心很难吃,但是风爪却是港式点心里不可缺少的,这里的风爪就做得非常出色,风爪焖得非常入味,而且口感柔软滑嫩,味道也刚刚好,不会太咸,完全消除了人对风爪的误解。
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很多年轻人看到鸡脚会觉得很恶心很难吃,但是风爪却是港式点心里不可缺少的,这里的风爪就做得非常出色,风爪焖得非常入味,而且口感柔软滑嫩,味道也刚刚好,不会太咸,完全消除了人对风爪的误解。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-05-28
Recommended Dishes
  • 风爪
Level4
1K
0
2013-05-30 22 views
这里的鸡窝包外形还蛮像一个鸡窝,不过鸡窝包最特别的创意就是把包和糯米结合在一起,包的底下全是糯米,而且用料毫不手软,里面有鸡肉、冬菇、叉烧和蛋黄等,一口尝下去肉汁鲜甜。
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这里的鸡窝包外形还蛮像一个鸡窝,不过鸡窝包最特别的创意就是把包和糯米结合在一起,包的底下全是糯米,而且用料毫不手软,里面有鸡肉、冬菇、叉烧和蛋黄等,一口尝下去肉汁鲜甜。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-05-28
Recommended Dishes
  • 鸡窝包
Level4
803
0
2013-05-29 40 views
我朋友介绍这家的蛋挞是吉隆坡第一家好吃,还说一定不会输给別家店。听到这个怎能不来一个蛋挞呢!蛋挞来了,咬了一口蛋挞在口里不停散发浓浓的蛋挞香味,让人吃了又想在吃。
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我朋友介绍这家的蛋挞是吉隆坡第一家好吃,还说一定不会输给別家店。听到这个怎能不来一个蛋挞呢!蛋挞来了,咬了一口蛋挞在口里不停散发浓浓的蛋挞香味,让人吃了又想在吃。
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