4
0
0
Telephone
03-8943 6688
Opening Hours
Today
11:30 - 14:30
18:00 - 21:30
Mon - Sat
11:30 - 14:30
18:00 - 21:30
Sun
09:00 - 14:30
18:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
来来来，蒋蒋蒋蒋!!!这个是我跟家人今年新年去的餐厅噢（Cheng Ho Court Restaurant Mines Wellness Hotel 郑和苑），他们的鱼生很好吃的。有机会的朋友们，明年去试试吧，哈哈哈!!价钱我忘记是多少了了>.<，不过是不会很贵那种啦!!大家要去试下噢<3
continue reading
Colourful pudding and love it. Both pudding taste good. Mango pudding are in thicker form, and has a smooth texture. There is a taste of mango puree and nice to eat. While durian pudding are more like durian ice cream potong taste, its sweet but still is soft in texture and creamy. Cheng Ho restaurant is famous with its Chinese dish with reasonable price and great environment.
continue reading
Chinese New Year is just around the corner, with every other restaurants in the Klang Valley getting ready for the festivities with delicious Chinese New Year menu. This round, I had the opportunity to sample Cheng Ho Court Restaurant's Chinese New Year Set Menu over at the Mines Wellness Hotel. Located inside the hotel on the 3rd floor, Cheng Ho Court Restaurant is Mines Wellness Hotel's in-house Chinese Restaurant serving Halal food. Cheng Ho Court RestaurantLevel 3, Mines Wellness HotelJalan Dulang Mines Resort City, 43300 Seri Kembangan, SelangorTelephone number : 03 8943 6688 So we were there to check out Cheng Ho Court Restaurant's Chinese New Year Set Menu which starts from RM788++ per table of ten. The interior wasn't really unique save for some oriental decoration, but I guess the important thing would be the food. I was pretty excited as this would be my first Chinese New Year Course Dinner for the year, plus the prospect of having a nice dinner together with bloggers and friends was pretty cool. A Chinese New Year dinner would not be complete without the compulsorily Loh Sang tossing, and tossed we did when the Salmon Loh Sang was served. It is a belief that the higher you toss the Loh Sang, the more prosperous you'll become. It did get pretty messy in the end from all that tossing, but it's all good!The first two dishes that arrived were pretty standard, namely the Braised Assorted Dried Seafood Soup with Crab Meat and the Deep Fried Chicken With Plum Sauce. The chicken was nicely done though, with the flavor being enhanced by the plum sauce. Personally I would have preferred steamed fish but the Deep Fried Red Snapper Fish with Vinegar Sauce wasn't too bad either. The vinegar taste was rather strong which might not really go down with everyone, but it does give a unique flavor to the fish. As for the Baked Tiger Prawn with Special Chef's Sauce, it was good, but would have been way better if the shells were removed before being served. I always like my prawns served without the shells, saving me the trouble to peel them as if a prawn isn't really very fresh, the shell peeling process becomes really troublesome as it tends to stick to the meat. The combination of Stir Fried Vegetables with Almond Flakes gave a crunchy texture to the whole dish while having a really nice almond aroma. Coupled with lots of garlic, we could smell the tastiness of the dish even before actually eating it.As for the Claypot Rice with Preserved Meat, it was another dish which smelt really good. Cheng Ho Court Restaurant is a halal restaurant hence the preserved meat in this dish was made from duck. Unfortunately the taste was a tad too salty for my liking. We ended the Chinese New Year Course Dinner with two nice desserts dishes, the Chilled Sea Coconut with Longan and Lemon and Fancy Duet. After a good meal, these two sweet dishes were the perfect choice to wash it all down. It was my first time dining here, at Mines Wellness Hotel, which I found to have lesser crowd than usual, probably due to the holiday season. If you're having a tough time deciding where to have a round of Lou Sang with dinner for the upcoming Chinese New Year, there's Cheng Ho Court Restaurant in Serdang for you.
continue reading
This time around we will be expecting the early arrival of the Year of Dragon. After doing the spring cleaning and home refurbishment, it's time to treat yourself and family a quality reunion dinner at this dining outlet in a bewitching resort along with a tranquil environment.The location of the evening is Cheng Ho Court, a completely Halal Chinese restaurant which not only serves Cantonese cuisine but also savouring dishes of Dim Sum. In celebration to usher the Chinese New Year, Cheng Ho Court offers a specifically prepared range of Chinese New Year Set Menu (五福臨门宴) starting from RM 788++ per table.Behind this door, lies a hidden gem of the restaurant- Chef Chin Hock Seng, the mastermind chef. With more than 27 years of culinary experience, he creates the modern gastronomic cuisine with the combination of tradition and creativity. Coupled with the fresh organic ingredients, each dishes here definitely fulfill the needs of 'wellness' for the patrons.The RM788++ meal for 10 pax includes:Salmon Lou SangBraised Assorted Dried Seafood Soup with CrabmeatDeep Fried Chicken with Plum SauceDeep Fried Red Snapper Fish with Vinegar SauceBaked Tiger Prawn with Special Chef SauceStir Fried Vegetables with Almond FlakesClaypot Rice with Preserved MeatChilled Sea Coconut with Longan and LemonSweet Fancy DuetsOut of 9 dishes, I love 8 of them! The overall taste of the food is acceptable with an oriental ambiance. While the service of the restaurant is good as dishes are served plate by plate to the diners. With its Halal certificate, it is suitable for all who love to try Chinese cuisine.
continue reading