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Telephone
03-2287 3628
Additional Information
Best Italian Coffee* Italian Cuisine * Western * Local Dishes
A true dining experience fusion offers modern Italian Fusion cuisine in a casual yet elegant setting, built around the tradition of great service and great quality food, coupled with our modern cuisine has catapulted fusion to the forefront of contemporary dining.
The café is more than just a fine place to dine, as the café also serves a range of specialty coffee, uses its own premium beans, Mago, which is a blend of seven types of pure choice coffee beans, a strong aromatic smell.
Our entire team is dedicated to great service and best quality food. We specialize in birthday parties, private functions, group meetings and catering functions.
Opening Hours
Today
10:00 - 22:00
Mon - Sun
10:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
The restaurant is located at Lorong Maarof, no difficulty is searching for the location but parking is a problem if is day time as the compound of the big bungalow probably can fit 6 cars or less at one time. We went for dinner thus we just park our car at the roadside. Ordered the Italian Fried Chicken (RM22 for 6pcs), the chickenwing basket came together with some coleslaw and mashed potato (taste ok) and honey mustard as the sauce. The chickenwing is fried to cripy and juicy meat. Overall flavourful but i find the flour batter a lil bit thick. We pick the mushroom Aglio Olio from pasta selection, taste good, generous amount of mushroom. Tried their Hawaian Chicken pasta, looks good but taste wise is abit bland. Cant really taste chicken and pineapple in the pizza. The pizza skin taste good when is hot.To complete the meal we ordered the Cappucino Shakerato (RM12) and a jug of ice lemon tea for sharing (RM20). Both drink taste good and flavourful.
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It is with great sadness that I bear the news that the chocolate fondant at Cafe Barbera, that used to be over-the-top gorgeously delicious has been reduced to "yeah, it's pretty good". Why?1. The crust is moist instead of turning from crispy-crumbly into melty. It's no fault on its own, but it is a devolution of its former glory.2. Overall texture of the pastry is too soft, used to be a bit crispier (just) on the outer layers.3. What's with the orange slice? Give me back my strawberry! Cutting cost? Orange does not go well with this dessert.4. Despite a quality drop, price went up.Also, service is TERRIBLE. Why? I ordered a dessert and a coffee, which comes in their set. They charged me as a-la carte, and when I raised the issue, the waiter insisted it's not his fault and I should tell him instead of him charging as a set. Come on, so desperate to con a customer that didn't specifically mention it should be charged as a set? After he made the amendment, he brought the revised bill and told me I should mention it's in a set in the future, as if blaming me and commanding me to follow his instructions.Don't worry, next time I will just visit a different coffee/dessert place.
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这个Prawn Aglio Olio味道清淡得来味道也是很实在的。虽然是没有酱汁的，不过味道很香浓，很够，不过没有什么辣味在里面，上面的虾子也只是有两只。也称不上是Prawn Aglio Olio吧。比较像是普通的Aglio Olio。
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很怕喝到那种没有诚意的蘑菇汤。这个一看上面都是满满的蘑菇碎还有蘑菇汤浑浊的颜色我就立刻放下心头大石。里面真的是充满这蘑菇的碎片，喝起来很实在口也不会很空闲，因为都忙着咀嚼蘑菇碎。配上面包味道很搭配。
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因为刚吃晚餐的关系，所以我也没点什么正餐。唯一点的就是这道蘑菇汤应酬应酬。这里的蘑菇汤是盛在一个普通的杯子里，虽然份量不多，但是却诚意十足。汤头浓稠得不得了，喝下一口更不得了，满满都是浓稠绵密的蘑菇碎。
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