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Opening Hours
Mon - Sat
07:00 - 15:00
Payment Methods
Visa Master Cash
Other Info
Accepts reservations
Delivery
Pork-free
Serves breakfast
Restaurant Website
http://bonjourgarden.com/
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Aglio Olio Beef Bacon Bonjour Lamb Shank Bonjour Seafood Pie Cheese & Onion Ball Classic Caesar Salad Grill Chicken Chop
Review (13)
Level3 2013-11-28
229 views
Mushroom Soup RM6.90Creamy mushroom soup topped with crunchy homemade croutons served with a slice of toasted bread.On first impression I thought that this would be another case of canned soup but the taste stated otherwise. The soup base, probably chicken broth, was flavourful. The chicken taste was quite overpowering- I'd have mistaken this for a chicken cream soup if it weren't for the menu. Bits and chunks of mushroom was found in the soup. Guan Ren liked it a lot. Personally I think it was not bad, but I'd still prefer soup with less cream, more mushroom puree.Minestrone Soup RM6.90Vegetable soup in spicy, tomato broth served with slices of toast breadGenerous chunks of carrots and capsicum in the soupNot the best in town but it definitely hit the spot! The right degree of spiciness, balanced up with a low pH level, all come together in a flavourful tomato broth. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-09-03
53 views
这里的环境很舒服,和朋友来的这里吃晚餐。给自己点了一碟牛扒,这是黑胡椒口味的,他的酱有浓浓的黑椒味,我很喜欢。这份牛扒是七分熟的,吃起来很有口感,不过不会像吃塑胶糖那样,因为他的水份很足够。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Hidden inside the hustle bustle Kota Damansara, there lies a beautiful Bakery Cafe – Boujour Garden with a French concept. You gotta drive your way around the Kota Damansara and beat the crazy traffic in that area to get to this! Don’t worry though, parking is plenty – you gotta pay for it.The area of the cafe is huge, with an open air concept and plenty of plants around to make up for its French Garden concept. There are plenty of places so you don’t have to worry about not having enough seats. However, the place is surprisingly quiet. I went there during a weekend and there weren’t many people.This open air concept is wonderful for the natural lighting but it’s somehow not practical in our country. Seriously, architects really need to re-tune their mindsets when designing an open-air concept especially in tropical countries. Sure, we get lotsa natural sunlight, making the entire place very beautiful…. They seem to forget the fact that our WEATHER IS HOT. So yes, honestly, as much as I love the setting, I will never opt to sit outside due to the warm weather, especially the temperature can fluctuate any time. I won’t be able to enjoy my food while sweating like crazy. No thanks!I was first intrigued by the photos in the menu as this drink seems to be looking real good. I was so easily conned, I know but then I was in the mood for a good drink so I ordered this. With the mixutre of fresh lemon, strawberries and soda, this drink is really refreshing. One sip into the drink and it will wake you up thanks to the lemon zest that adds the sour yet cooling and rejuvenating. They also add in Strawberry syrup to give counter the sour taste. All in all, I love this thirst-quenching drink. The RM12 was well paid for!Did I tell you? One of my western style soup would be Minestrone soup. And I don’t know how to tell you how good this soup was from Bonjour Garden unless you tried it yourself! This is definitely one of the best Ministrone Soup I have ever come across this far. There are too many instant Minestrone Soup around, but this is awesome! It is rich, flavourful and Bonjour Garden is also very generous with its fresh ingredients! And I love how it is not overly sour so that I could still taste the different vegetables boiled with the soup itself. The dish comes with simple toast bread which you could dip in. The portion is very generous too. Love it!I love how Bonjour Garden is very generous with their food. They definitely put in lotsa Tuna Mayo and vegetables for this simple sandwich. I could have like it better if not for the bread they use. The bread was so rock-hard that we were having so much painful moments just working out our jaws to chew the bread. In the end, I decided to gave up the bread and just finished up the filling only.From this point, feast your eyes on their breads! We only bought some of them back home as they were pricier than other bakeries, something to be expected as Bonjour Garden is a premium bakery.Dining in Bonjour Garden is a delightful experience thanks to their overall concept of the place. I love the selection of their breads and how we were all spoilt with their extensive menu. This place is definitely good for friends and family to hang out and spend time together as everyone would definitely find something they love or crave for from their long menus. If you don’t feel like eating, check out their menu on drinks too!I enjoy my visit at Bonjour Garden. Their servings are generous and the surrounding is clean and comfortable. Despite the many choices of their beautiful decorated breads, we realised that they seem to be lacking in terms of taste. As for the dining menu, I might just come back to revisit again next time to try out their other foods. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Passion Fruit Mojito(Left) Tiramisu RM6.50Traditional tiramisu; coffee sponge with mascarpone cheese(Right) ChocoRaspberry RM6.50Chocolate & raspberry mousse cake with almond sheetWe were disappointed to learn that the afternoon tea set were sold out at 4pm with less than one third of the seats occupied. Jason then suggested to try out their March promotion of Buy 3 for 2. The cakes were of soft textures and low sweetness level. Average with nothing to wow about. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
厨师推介香煎雞排,它们的鸡排是经过细心的腌制过,在煎好了配上大蒜,烤土豆和新鮮的蔬菜,在淋上特别烹调的蘑菇醬。简直就是蘑菇鸡排的传奇呢。鸡肉排在咬下去后有种说不出的感觉,非常的带有蘑菇香。它们选择鸡腿肉来腌制,因为是最受人喜爱的。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)