Read full review
2015-08-20
991 views
If you are on the lookoutfor some cozy place to chill out over scrumptious nosh with a lakeside view,then you might want to consider this lively place of B.G.T Lakeview Restaurant& Bar, located just facing the lake of Plaza Kelana Jaya.Embarked initially withpasta-centric menu, now it welcomes guests with more varieties of creative and playful savory menu, to delight the taste bud of KlangValley folks which also includes the King of Food- Durian, but the dessert way.Curious? Do stay on patiently
If you are on the lookoutfor some cozy place to chill out over scrumptious nosh with a lakeside view,
then you might want to consider this lively place of B.G.T Lakeview Restaurant
& Bar, located just facing the lake of Plaza Kelana Jaya.
Embarked initially withpasta-centric menu, now it welcomes guests with more varieties of creative and playful savory menu, to delight the taste bud of Klang
Valley folks which also includes the King of Food- Durian, but the dessert way.
Curious? Do stay on patiently with the reviews (=
Diners could anticipate anight of romantic lakeside dining experience of Italian and Asian fusion food
by the breezing lake, cooked and prepared thoughtfully in a sublime setting
that oozes alluring culinary affair.
The ambiance is differentby day and night.
Upper floor for cooler surrounding.
Some iced lemon tea to cool off that sultry day....
Crustacean cold plate tostart off the review session that relaxing evening.
GIANT HEAD PRAWN SALAD
(MYR43)
Indeed a vibrant and
refreshing starter to spice up the day- a composition of tangy, bouncy prawn
meat, sweetened up by motley of fruits such as strawberries, green apples,
orange, watermelon and raisin
AMORI DI MARE SOUP (MYR20)Lots of garlicky kick are
conspicuous in this bowl of red soup, cooked up with assorted seafood such as
mussels, prawns, squids and clams, before served with few pieces of garlic
toasties.
TORTELLINI BEEF (MYR21)
Resembling the Italian
signature of ravioli or the Chinese dumplings these
dumplings are juicily filled with minced beef meat that are served atop savory
red sauce accompanied by crisp greens
GANGNAM PRAWN (MYR20 PER100G)
Every bites of these fried Sabah prawns are a delightful one, with
each is tastily caramelized with some buttery hint, while remaining juicy
underneath the crispy shells, ala Jiangnan
Fried Chicken chicken style.
BGT PETITE DI POLLOK(MYR25)
Nicely breaded fried
rolled chicken meat that is decently layered with ham, cheese and spinach,
before moistened up with creamy drizzle of capers. Reminds me of cordon bleu
though....
GRILLED LAMB SHOULDER(MYR41)
Generous slabs of tender
meats that are well marinated and garnished with mashed potato and served
together with crisp bites of asparagus stems as well as lovely potato wedges.
SPAGHETTI SEAFOOD AGLIOOGLIO (MYR29)
Your kind of simply but
hearty pasta served aglio olio way, coupled with spiced seafood.
PAELLA ITALIANS (MYR29)BGT’s rendition of seafood
paella, lusciously served with fresh oceanic sweetness from mussels, clams,
calamari and chewy prawns. I nearly thought it’s risotto, hehe…
More hankering for somefreshly homemade pasta still? Then these several colorful or rather rainbow
fettucine are worth trying. All colours are sourced from natural ingredients.
They also offer all-you-can-eat pasta for lunch at MYR18.80.
Spinach Fettuccine With Bolognese
Black Sesame Fettuccine
Tomatoes Fettuccine With Cream Carbonara
If your taste bud iscraving for something oriental, then this homemade ‘lo shu fan’ makes a good
try.
KONG PO LOU SHI FUN (MYR21)
Stir-fried till fragrant
with adequate ‘wok hei’ to tame the discerning palate of yours.
FRUITY CREPE LAVA (MYR21)Tower of fruity cubes
liberally brighten up the inhouse prepared crepe, albeit I would prefer it to
be thinner as it’s kinda floury to my liking.
Nothing beats a delishwood fired pizza!
MEAT LOVERS PIZZA (MYR35)BGT’s own creation of hams
and sausages for meat lovers
HAWAIIAN PIZZAAll-time favourite that
never go wrong with this citrusy and savory pairing, and I believe it shall
resume its evergreen status undoubtedly
BGT WOOD FIRED DURIANPIZZA (MYR25)
An inventive and playful tweak to
the ubiquitous durian dessert. Mixing into a fine and pleasantly pungent paste
of Musang King and Red Prawn (locally call it as ‘ang heh’), they both made a
delightful base for the pizza dough, slightly enhanced with parmesan and
mozzarella cheese to present you simplicity at its best.
All in all, I really love their thinlybaked crispy crust! Just can’t have enough of it!
Even till the end of the reviewsession, my mind and palate are still lingering around the smacking-good of the
boldly transformed durian into a savory serving. Guess the reason for my future
return is quite apparent huh? May be also the caramelized huge prawns to fix my
deep fried seafood cravings too.
Cheers for now and Carpe Diem! ❤ℒℴѵℯ❤
Location: C-06 Plaza Kelana Jaya, SS7/13A, 47301
Petaling Jaya, Selangor
Contact: +603 7877 3636
Business Hours: Mon
– Sat (11am–2.30pm)
lak(5pm–10pm)
Facebook: https://www.facebook.com/bgt.lakeview
Website: http://bgt-food.com/
✿*ﾟ¨ﾟ✎･ ✿.｡.:* *.:｡✿*ﾟ¨ﾟ✎･✿.｡✿*ﾟ¨ﾟ✎･ ✿.｡.:* *.:｡✿*ﾟ¨ﾟ✎･✿.｡✿*ﾟ¨ﾟ✎･ ✿.｡.:* *.:｡✿
To stay updated, Like & Follow Carpe Diem for more
sharing of what’s in vogue and happening in town.
You can also follow me on Instagram (@lwinwenli) and Twitter (@lwinlee) for more photo sharing or just to say Hi.
✿*ﾟ¨ﾟ✎･ ✿.｡.:* *.:｡✿*ﾟ¨ﾟ✎･✿.｡✿*ﾟ¨ﾟ✎･ ✿.｡.:* *.:｡✿*ﾟ¨ﾟ✎･✿.｡✿*ﾟ¨ﾟ✎･ ✿.｡.:* *.:｡✿
Post
