2
3
0
Telephone
03-7877 9391
Payment Methods
Other Info
Accepts reservations
Smoking Section
Restaurant Website
http://www.thebakerscottage.com.my/index.html
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
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这一款月饼是用比较独特的日式馒头香烤皮制成的。里面的馅料则是枫糖百莲蓉和卡士达绿豆内陷再配搭着上面那一颗香脆的碧根果仁和瓜子仁，月饼内还有一颗蛋黄，吃起来味道不错，皮是好吃的，可是就有点太咸。一粒RM16.50。
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I was attracted by this raisins cube bun that packed nicely when i walk pass the Baker's cottage.It looks like the Marble milk bun from the Free Mori Bakery house, just this one with raisins in it.The packed contained 6 small raisins cube and cost only around RM 3.50 each pack.The cube taste like a normal soft buns and slightly sweet taste was given by the rich raisins in it.
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Wholemeal Bun. My mother wanted to make some small chicken chop to be eaten together with the bun as "burger". So she bought this wholemeal bun. The inner parts of the bun was soft and the outer bun was not too hard. The wholemeal gave the bun an extra flavour. I put some butter in between. This bun was quite nice as compared to its promo RM1.50 items which we bought.
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Chocolate CupcakeThe first impression given after the first bite of the cake was, it is so soft! I know that cupcake is very common and ubiquitous nowadays, but to get a good texture one, then it’s a different question. First of all, the cake itself is soft and very spongy. It has got the intense chocolaty taste and it’s quite moist. With the occasional bites of chocolate chips, it helps heighten up the cocoa flavor and bring it up to another level of enjoyment. So fluffy yet filling For best indulgence, it’s better to have it within 2 days, else, it get slightly solid a bit : D
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