688 Korean BBQ Restaurant (Closed)

not as great as d old restaurant.. but still acceptable. same staffs.. but foods are diff d... if I choose, I prefer previous style. we came once when they are newly open, it good.but when v dine in d second time, seem like they are short of staffs, service a bit slow. food is still the same, acceptable level.

the korean meal must have pork meat or chicken meat to complete the set. i love the korean food here ,served the nice kimchi and the staff will grilled for you on the chicken meat. the chicken meat is perfectly grilled on the hot stoned grilled and within the right timing to get the good result of the tender and chewy chicken meat. places is clean too.

the place is comfortable with nice dining table. each table setting with nice bbq set and steamboat seats. clean place and the steamboat is very fresh and changes daily. 688 korean restaurant have varieties of steamboat choices of prawn, homemade korean fishball, mixture of taufu and the soup is tasty too. the fishball is chewy and delicious. vegetables is fresh also.

We have almost 10-12 banchan side dishes that includes spicy kimchi, mushroom, cockles, spinach, marinated cucumbers, anchovies, vegetables and Japanese pickles. Good serving and generous portion of the appetizers and unlimited refill as long as you can finish it all.We can choose the soup based. These are chicken soup. the soup is tasty and got vegetables inside too. Environment dining is comfortable

It's weekend again and this time I went to a 688 Korean BBQ Restaurant in Taman Ampang Hilir. This restaurant serve both BBQ and steamboat. Is a relax place to enjoy the food with air-cond and good environment.This is the steamboat couple set for 2 person (RM38) with chicken soups and Korean Seafood soup. You can try their homemade fish noodle, handmade fish roll and etc. Besides steamboat, i have order pork belly slice, pork rib and Dak Galbi (Chicken marinated BBQ). The pork is crispy and juic