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2015-04-12
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My friend wanted to eat the Japanese BBQ but since I have never tried this, I finally got the chance to try BBQ Yong Tau Foo which was sold in the open air. Unfortunately for us lazy people, we had to cookthe food ourselves. We just pretended we did not know how to cook to get the waiter to cook for us for the first time. They used all the old utensils and also cutlery including the old type of cups which we usually use long time ago. My friend ordered the Chee Cheong Fan (plain one) with soya s
They used all the old utensils and also cutlery including the old type of cups which we usually use long time ago.
My friend ordered the Chee Cheong Fan (plain one) with soya sauce. It was clever of him as we were so hungry by then.
My personal favourite is the BBQ Pork Bacon with Asparagus inside (RM 2.90) and also Pork Bacon with Foo Chuk (sounds weird but delicious). All in all, all the pork bacon are so delicious. I also liked the capsicum with BBQ Bacon. I guess I am a top bacon lover after all.
The rest of the Yong Tau Foo are just normal like bittergourd, brinjal etc.
I also ordered the dumpling in soup and also taufu in the soup which were quite tasty too.
If asked to come again, I would definitely do it. One thing is for sure - we should have ordered the Couple Set (RM 33) with 15 pieces which was more worth it as we have already eaten more than 15 pieces at RM 54!
The ambience is also quite nostalgic of the olden days with the old music in the background, old cutlery and furniture and also a backdrop of the Yong Tau Foo hawker in the olden days.
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