A truly authentic Chinese Restaurant that’s well-established in Beijing and has more than 600 restaurants worldwide; that is what they are famous for – the imperial Chinese cuisine that cooks without a drop of water. This award-winning famous simmer pot are much healthier that is why you need to check this restaurant out!
Three Sauce Simmer Pot - Reasons That You’re Coming Back for More!
1. Three Sauce Simmer eating concept:
By using the simmer technique, the sauce was derived from more than 10 types of vegetables and meat including the secret sauce recipe and is then simmered until perfection where you will get to taste the best of it. Helps protect from losing important nutrients from the ingredients, which is why this simmering pot wins your heart away.
Chef’s Recommendation!
Specially recommended by the chef, this Chef Recommended Simmer Pot that uses the signature classic sauce were then simmered along with white button mushrooms, mussels, black fungus and Tiger Grouper fish. Smells so aromatic and looking concentrated.
#For this special Chef’s Recommendation Simmer Pot, ingredients are different on a daily basis depending on what’s recommended on the day itself.
New! Veggie & Fungus Pot
This all new veggie and fungus pot suit the vegetarians were it uses ingredients like wintermelon, pumpkin, black fungus, yam, shimeji mushroom and fresh beancurd skin then adding in the Spicy sauce. The spicy sauce wasn’t exactly overly spicy for us, where you’ll enjoy the spiciness after taste like but it will surely be as appetizing as it looks!
#Do you know Simmer Huang has 5 sauces to choose from Classic, Seafood, Spicy, Hot & Spicy and Soy.
2. Balanced Nutrition on Every Pot
An overall nutritional pot due to the unique simmering technique and herbs used in the sauce, which makes it thick and flavorful, and no water is added as when it simmers, all the nutrients from the ingredients turn into essence – that is why this pot is great for kids and elderly too!
3. A Pot with 2 Eating Styles
When the gravy in the pot turns thicker, you may request to add some soup stock and it is then a soup pot or we Malaysians better known it as Steamboat pot! Upon tasting on the soup, it is still so fragrant and flavorful without ruining the texture. Of course, do remember to order the add-on’s so you’ll get to enjoy more from it!
Fried Beancurd Crust (炸响铃)
This is one of the must order as it is special on the texture and the way you should eat it would be just 3 seconds! Roll it by counting to 3 and it’s ready to be eaten. As simple as it is, it remains crunchy and flavorful as it absorbs the top layer of the soup for that is rich and delicious.
Cuttlefish Paste
Another must order item – Cuttlefish paste! The fresh kitchen made into paste form and no preservatives added, it is so smooth and it comes in a tube form, you can add it yourself depending on the thickness that you want.
Other ingredients like the Fried Fish Skin, Mushroom Ball, Prawn paste, Cha Xin Gu, Chinese Yam and more available from the menu, extensive choices that will make your dining experience a memorable one.
Something for the Kids – Kid’s Shabu
Introducing the Kid’s Shabu pot where the kids could enjoy something else besides the simmering pot; they could add in the ingredients themselves and enjoy eating it from the kid’s shabu pot. So thoughtful of Simmer Huang for the kids to enjoy the food here, dessert is included too.
Appetizers
Not just all about the simmering pot; enjoy appetizers here as they are extensive in choice, pick yours too!
Signature Scallop
Plump and huge scallop meat, as appetizing as it is, so irresistibly juicy and fresh!
Mango Prawn
A combination of fresh prawn, mango, carrot, purple cabbage, cucumber and topped with special made pumpkin sauce; everything compliments well that it leaves us wanting more.
Appetizers don't just stop at these, but in fact, they have a few more selections like the Vietnam Spring Roll, Tofu with Preserved Egg, Signature Vinegar Peanut and more to choose from.
Light Bites
Signature Fried Frog
A dish that is hard to find around town, it is a very famous light bites here as many would prefer to enjoy them while waiting for the main simmer pot to cook. Frog meat that is fried till perfection, meat isn’t rough but juicy and eaten with fried ginger slices, such a great finger snack.
Fried Seafood Dumpling
Honey Chicken Drummet
Never stop at one finger food while you can get more from the menu! Fried seafood dumplings and honey chicken drummet surely a great choice.
Hui Lau Shan Desserts
Wait, why is there Hui Lau Shan desserts available in Simmer Huang outlet? This is because they’re under the same group of companies and thus you’ll enjoy famous mango desserts here!
Mango Romance
One of the most ordered mango dessert – consist of mango mochi, mango chewy ball, and mango crystal jelly, they taste equally delicious and mangoes were surely fresh too.
Sago Duet
A favorite of many; made of mango juice, coconut milk, sago, pomelo, mango cubes and mango
Heavenly Brew
A dessert that is so beneficial to your complexion, made from bird nest and coconut milk – choose from hot or cold and enjoy them to cool off the heat!
Simmer Huang @ Pavilion Elite
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