Parents’ Day Treats At Tai Thong
Mom and dad never failed to provide nutritious meals on the table throughout our growing up years, so this Parents’ Day, Tai Thong Group is offering a way to appreciate our parents by treating them to a feast that is worthy of their love and devotion.
Beginning 5 May until 17 June 2012, the chefs at Tai Thong restaurants will be firing up the kitchen and serving some of the best Chinese and Cantonese dishes such as Braised Superior Shark’s Fin Soup with Shredded Abalone and Dried Scallops, Roasted Pigeon, Steamed Turbot Fish and more.
There will be four Parents’ Day set menus ranging from RM438++ per 6 persons and RM688++ for 10 persons. Each set menu comes with a complimentary bottle of house pour red wine, while those who purchase the menu for 10 persons can enjoy the complimentary red wine plus six cans of chilled beer. For a fancier meal, Tai Thong’s signature roasted suckling pig will be available for half the usual price at RM160 (usual price is RM320).
Extra perks will be given to TT Card members when they order the Parents’ Day set menus. For every order of the menu for 6 persons, they can enjoy a free bowl of Chilled Ginseng Jelly with King Red Dates dessert (worth RM18.80), and those who order for 10 persons can enjoy two free bowls. On top of that, a complimentary ‘Gift of Wellness’ voucher for either VibeFit Detoxification Therapy (worth RM300) or 50% discount on Illuminating Face Spa (normal price at RM250) will be given to TT Gold Card members, and two ‘Gift of Wellness’ vouchers for TT Platinum Card members.
The Parents’ Day set menus are available at all participating Tai Thong restaurants.
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