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Declare your love in style this Valentine’s Day at Sheraton Imperial Kuala Lumpur Hotel
Declare your love in style this Valentine’s Day at Sheraton Imperial Kuala Lumpur Hotel
2012-02-14
Celebrate and express your affection this Valentine’s Day at Sheraton Imperial Kuala Lumpur Hotel as the culinary team goes all out with exceptional menus for you to woo your loved ones with.
On this special day, treat your dear ones to a scrumptious and delightful 5-course dinner at our freestanding Italian restaurant, Villa Danieli. We have a variety of dining options and invite you to either dine in a truly romantic Italian setting or have a dreamy candlelight dinner at the terrace which overlooks the panaromic view of Kuala Lumpur’s city skyline.
Allow Italian Chef, Simone La Gamba to showcase his meticulous creations on this special occasion. Anticipate a unique 5-course dinner as he brings forth two different appetizer and main course items for ‘Him’ and ‘Her’. Start off your culinary journey with Strawberry Champagne Terrine with Lobster and Foie-gras Mousse, Wasabi Coconut Milk Sauce and Salmon Roe for ‘Him’ and Rocket Salad with Sauteed Scallop, Lobster, Beef Bacon and Hazelnut, gently tossed in Strawberry Vinaigrette for ‘Her’. Whet your appetite further with Cream of Fennel Soup with Truffle Quail Soft Poached Egg and Dill and Shrimps Ravioli with Flower Crab Sauce. Clear your palate with Chef’s tangy Lime and Wasabi Sorbet.
Next on the menu is the Grilled Beef Medallions with Pan-Fried Duck Liver in Black Truffle Mashed Potatoes and Red Wine Braised Endive for ‘Him’ and Fillet of Monk Fish with Pan-Fried Duck Liver, White Asparagus and Porcini Mushroom Sauce for ‘Her’. End your meal on a sweet note as Chef Simone showcases one of his signature desserts, the Warm Chocolate Soft Heart Cake with Green Pepper Flavored Mango Compote, Champagne Sauce, a treat sure to please the taste buds!
This 5-course dinner is priced at RM500++ per couple (inclusive of wine pairing) and at RM300++ per couple (food only). This special menu will only be available from 6.30pm onwards on 14 February 2012. Additionally, each guest will receive a complimentary red velvet cupcake when they dine in at Villa Danieli.
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