07-300 5060
Opening Hours
10:00 - 22:00
Mon - Sun
10:00 - 22:00
Payment Methods
Visa Master
Other Info
Accepts reservations
Restaurant Website
Signature Dishes
Filet Medallions Fire Grilled Harvest Valley Chicken Grilled Lamb Chops Shrimp & Salmon Piccata Steak & Wild Mushroom Flatbread Wagyu Ribeye
Review (1)
Level3 2016-03-28
The restaurant was located in the shopping mall, just across from the checkpoint. The service was great. The staff made sure the table and asked one of us to check the table first before letting the rest of the group in. Please take note that iced water was chargeable at RM0.90++ per glass. The staffs were friendly and easy to our various requests. We were served with smoky hot wet tissues after our meal.CHICKEN CAESAR FLATBREAD (RM27.45)Grilled chopped chicken breast, Italian cheeses, tomato pesto salad, fresh sweet basil and creamy Caesar dressing tossed on a crisp flatbread crust and sprinkled with shaved Asiago cheese.The flatbread was served on a chopping board, very thin and crispy, overflowing with juicy tomato and chicken cubes.ROMA'S SAMPLER (RM42.29)A trio of appetizers – Red Hot Buffalo Wings, Potato Skins and its signature Half Onion Loaf matched with bleu cheese dressing, sour cream and TR's Original™ BBQ sauce.The bufflao wings were lightly breaded and tossed in Buffalo sauce, served with creamy bleu cheese dressing. The wing was sour and spicy, which balanced with the rich cheesy sauce.The onion loaf was giant hand-cut Spanish onions, breaded, deep fried and served with TR's Original™ BBQ sauce. It was crispy and caramelised inside.Crispy potato skins covered with cheese, topped with chives and beef bacon pieces, served with sour cream. I wished there was more cheese on the potato skins.BEEF RIB SAMPLER (RM74.09)Slow-cooked meaty, tender and delicious ribs. Hearty ribs with a rich beef flavor. Glazed with TR's Original™ BBQ sauceThe dish was served with 2 sides which we selected coleslaw (I wished it was more sweet although it was crunchy), and loaded mashed potatoes (I felt it was not as cheesy as the version in Singapore). The ribs served were beef instead of the usual pork. The ribs was quite tender and easy to remove from the bones, but I still preferred the pork ribs better.POTATO SKINS (RM16.85)Crispy potato skins covered with cheese, topped with chives and beef bacon pieces. Served with sour cream.BOUNTIFUL BEEF RIBS (RM63.49)Hearty ribs with a rich beef flavor. Glazed with TR's Original™ BBQ sauce or your choice of sauce. Served with 2 sides which CORN ON THE COB was selected.Raspberry Brownie Royale (RM10.49)Two warm, rich mini cocoa brownies, covered with a scoop of vanilla ice cream and drizzled with raspberry sauce.  continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)