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2013-02-26
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It is pretty famous over here where customers would form a long queue just to purchase it. I ordered the medium spiciness fried chicken and was told I had to wait 10minutes for the chicken to be fried. The spicy seasonings were not very strong and the staff only put a thin layer on top of the chicken unlike those in shilin or uncle bob where they put a generous amount of chili powder on it.
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