Koone

Open Now

Now Closed

Koone, a new addition to café to the café street in Johor. It was minutes walk away from the Singapore-Johor custom. With its pretty pink layout and amazing gigs to enhance the ice cream presentation using dry ice, it has attracted many youth to visit.The ice cream palor was pretty and spacious as seen from the photo attached. A must visit place for many girls due to the decoration. Photo credit: Koone Photo credit: KooneThere are many different varieties for you to choose from. Each contains a soft serve and toppings such as dango (mochi) or fruits. When served, it was put into two paper cups with the bottom paper cups containing dry ice. The dry ice was meant to be an effect to create a misty appearance. This misty effect would be gone in a minute or so. So be quick to snap some photo of this misty effect. Hokkaido Matcha (RM14) We have ordered the Hokkaido matcha (RM14) which comprises of japan green tea soft serve tops with japan dango and drizzle of honey. The honey helps to reduce the bitter aftertaste of the matcha. This makes the matcha soft serve really tasty as it was rich and creamy minus the bitter taste. Love the combination as the dango are really chewy and tasteless so it helps to neutralize the sweetness yet create different taste texture. For an experience eating misty and tasty soft serve and dining in a pretty environment, why not drop by Koon. Follow Me At Instagram/ Facebook: @Jacefootprints continue reading

Read more about JB food reviews here : http://hazeldiary.comKOONE started its soft opening on 12th November 2015 and I decided to visit them over the weekend. The softserve parlour is few doors step away from The Replacement- Lodge & Kitchen to give you a clue of the exact location. KOONE is also just next door to TIP, The Ice-Cream Project. The competition heat just gets hotter along Jalan Dhoby with the hipster café. You can read the foods and cafes guide by foot post for more cafes option.Other than its striking pink colour building, I am impressed with its entrance door. It’s the swinging door where it swings open on being pushed or pulled from either side or then swings closed by itself.Since, it has two storeys, we went up to 2nd level for seats. The place was painted in light greyish and pink gives the interior looks spacious and bright. There are also individual hanging lightbulbs to shine and serve as the decorations as well. I wouldn’t mind chilling here with a group of friends.Their menu is simple and straightforward and quite similar to Via Tokyo in terms of the softserve serving.BASIC RM10.00 here are 4 flavours currently ( French vanilla, Dark Chocolate, Japanese Matcha and Nova Yogurt). We had dark chocolate and it comes with the liquid nitrogen that lasts for approximately 30 seconds. Indeed an instagram-worthy soft-serve I would say. Taste wise was creamy and thick. But I think the smoothness need to tweak a bit. Nevetheless, I find it fine.MATCHO RM22.00Matcha softserve with Japanese dango, azuki beans, green tea soils, drizzled with wild honey and topped with red velvet donuts. The matcha (Japanese green tea) flavour was not rich enough as compared to the ones I had in Singapore and Via Tokyo but it is still not bad in context of Johor standard. I enjoyed it with the crunchy green tea soils that were added in to enhance the dessert plate.Overall I would say the soft serves here are served in interesting ways to enhance the visual satisfaction. The soft serves are creamy and delectable. I wouldn’t mind coming back again for the desserts and the ambience of the shop. continue reading