The secret for soft yet fluffy omelette is revealed in this Tofu Omelette Recipe. Deliciously simple to cook! 豆腐和鸡蛋也可配合的天衣无缝出一道美味的菜肴。豆腐煎蛋一道适合一家大小的一道中餐菜肴。
1.Heat some oil in wok, stir-fry chives briefly and dish out.(pic 1-2) 锅中烧热少许油,放入韭菜炒一会盛起。(图1-2)
2.Smashed soft tofu, set aside.(pic 3) 将嫩豆腐压烂备用。(图3)
3.Mixes all ingredients with chives and seasoning.(pic 4) 把全部材料连同韭菜及调味料充分搅拌均匀。(图4)
4.Heat some oil in a pan, add in 1 ladle of egg mixture and sear in low heat until both sides turns golden brown.(pic 5) 以少许油烧热平底锅,把一勺混合料放入,以小火煎至两面呈金黄色及熟。(图5)