Vietnamese Spring Roll Recipe 越南米卷食谱

1. Prepare the Vietnam rice papers.
准备越南米卷的米纸；

2. Prepare shredded cucumber, shredded carrot, cooked vermicelli, lettuce, parsley and shrimps.
准备黄瓜丝，萝卜丝，米粉，生菜，香菜，虾；

3. Wet the rice paper with warm water(don't over wet it).
把米纸浸在温水里 （一下下就好，大概20-30秒左右)；

4. Place the wet rice paper on a plate.
泡过温水的米纸会变软, 把它摊开铺平；

5. Place all the ingredient (step 2) on the rice paper and roll it.
再把食材一样一样放在米纸上, 然后好像卷春卷那样卷起来即可。