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2016-01-16
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There are a lot of cafes setting its foot in Ipoh Town nearly, well I guess this must be the most-hit cafe where everyone is talking about how tasteful their cakes is, and how nice their ambience is.So we've decided to pay a visit, you know, being a typical Ipohan one must know every single bits of their beloved small town.Well, I must say, it deserved the vibes.I've ordered a Flat White, as usual.(Sorry for the photo doesn't look like a Flat White, more like a Green Tea Latte)I'm pleased with m
So we've decided to pay a visit, you know, being a typical Ipohan one must know every single bits of their beloved small town.
Well, I must say, it deserved the vibes.
I've ordered a Flat White, as usual.
(Sorry for the photo doesn't look like a Flat White, more like a Green Tea Latte)I'm pleased with my drink. Not too coffee, not too milky, yet one can taste the milk on the tongue and coffee afterwards.
Not a quiche person, for I prefer patisserie more than savoury, their quiche taste nice too! Not too salty, yet fresh with bacon and cheese. The crust(?) is not hard at all, in another word, the quiche is fresh and doesn't taste like over-night-been-displaying-in-the-shelf-for-like-5-days-quiche.
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