Tamarind Springs

Open Now

Now Closed

I was told this type of cod fish is actually Italian Cod Fish.. wow.. wondering if it's imported in frozen form all the way from Viva Italia ? ;-) I simply loved it's simplicity. It was poached perfectly, leaving the fish flesh neither too hard nor too soft. Just perfect. What's more it lies atop a bed of simple fried Laotian rice, which I believed was infused with tamarind due to it's taste and color. Plus it has fresh boiled side veges too Loved it!