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2015-01-27
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This seafood restaurant is quite popular with the family. I have been here before at night where there is valet parking service. But in the day, there is no such service. Even the main dining hall is not lighted up when we reach the restaurant. In fact besides our group, there is only another group of customers in the restaurant.We have Stir-Fried Spinach,Crispy Calamari in Honey Sauce,Baked Oysters in Cheese,Chilli Crabs (2 pieces of crabs),Curry Crabs (2 pieces of crabs),Sweet & Sour Pork,Tofu
This seafood restaurant is quite popular with the family. I have been here before at night where there is valet parking service. But in the day, there is no such service. Even the main dining hall is not lighted up when we reach the restaurant. In fact besides our group, there is only another group of customers in the restaurant.We have
Stir-Fried Spinach,
Crispy Calamari in Honey Sauce,
Baked Oysters in Cheese,Chilli Crabs (2 pieces of crabs),
Curry Crabs (2 pieces of crabs),
Sweet & Sour Pork,
Tofu with Minced Meat Sauce,and
Braised Tofu.Overall the servings are huge and delicious except for the sweet & sour pork. The sweet & sour pork tastes a bit tough to bite. The prices are not cheap, the meal costs over RM500. But the service is great. Tea is refilled regularly.
The staff brings us boards, mallets and claw crackers to crack the huge sized crabs. But in the end the staff decides to do it himself at the next table.
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