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Telephone
03-2163 0968
Opening Hours
Today
12:00 - 14:30
18:00 - 22:30
Mon - Sun
12:00 - 14:30
18:00 - 22:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Wasabi Bistro is worth hunting out for some creative Japanese cuisine. The setting is elegant and uncluttered; the service is warm and polished. Ahi Poke (Hawaiian-style marinated tuna). A bit too salty. Left us thirsty later. Kumi's No. 1 Special (crab & avocado topped with white fish and baked in a secret sauce). Their signature dish: a gooey blend that's probably as comforting as baby food. Super California Roll (crab meat, avocado and grilled eel). The kabayaki sauce was kinda overpowering, but we liked the warm, soft combo of ingredients. Papaya Motoyaki (papaya stuffed with seafood in a mayonnaise-based sauce). A treasure trove of sauteed shrimp, scallops, mushrooms and peppers. Lotsa fun to dig through. Hawaii Sunrise cocktails (plum wine with soda and crushed ice). There was some kind of light inside the crushed ice that gave the glasses a glowing effect. Something more traditional: warm sake to wash down the meal.
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Wasabi Bistro is located in the Mandarin Oriental Hotel right next to KLCC shopping mall. The restaurant has a very cozy interior design, with great ambiance too. Before starting our meal, the waitress serves us a complementary starter - celery & carrot sticks chilled in ice, which comes with a homemade sauce (that tastes like sesame paste). Very refreshing! We ordered the signature dish - Kumi's No.1 ! A must try for sure! It's basically the crabmeat mix and avacado wrapped with white fish, and baked with chef's secret sauce! Too yummy that one is never enough! I reckon Papaya Motoyaki is another must try dish. The papaya boat is filled with lots of seafood and baked with motoyaki sauce. The creamy sauce is so well-balanced with the sweetness of the papaya. Gorgeous! Ten Zaru Soba is refreshing too, though it's nothing too special about it. Alright but no wow factor. We also ordered Dynamite scallop, which is another signature dish of the restaurant. The hotpot is layered with rice, then topped with lots of scallops and mushrooms, finally pour over the Dynamite sauce(spicy mayonaise) and baked till golden. Sinfully delicious.
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