7
1
1
Telephone
019-210 4182
012-222 2980
Opening Hours
Today
18:00 - 00:00
Mon
Closed
Tue - Sun
18:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
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旺来（吴记）饭档是我曾经光顾过的地方。虽然地方不够宽敞，也没有高级餐馆的独特设计，但是食物缺不错。。克日让在异乡的游子吃到妈妈的味道。。这里的菜都是家庭小菜。。可以reduce homesick.
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OOOO - Overpriced Overrated Oyster OmeletteI chanced upon this restaurant during one of my regular makan place scouting and read some wonderful review about this restaurant from a few blogs that I have visited. One of the specialty here was their Oyster Omelette. This is one of the dishes that I loved to eat. Looking at the photos, it looks very appetizing enough for me to give it a try some day.Happened that, I need to go to KL to send my daughter to one of her K-Pop concert and I have 2 hours to kill in KL. Since I am already in the vicinity, so I decided to head over to this place to savour this dish.There were quite a number of patrons when I arrived. I noticed there were some tables that have ordered this dish but majority of them ordered the restaurant signature dish which is Steam Fish Head in Superior Broth. Since, I am alone and probably too much to eat a fish head all by myself, I decided to order the Oyster Omelete which is also one of their signature dish too.At first glance, it looks good especially the oysters in the egg batter. The serving was so little that I finished it off in 5 small helpings. It lacks the smokey flavor that we normally gets from eating a good "ho chien" at the hawker stall. The oyster used here were very plain and flat. The batter was tasteless, it was, as if eating a plain fried omeletteThe worst have yet to come. To my surprise the price for this dish is RM16.00 which is seriously over priced for a back lane coffeeshop restaurant. A reasonable price would be around RM8 to RM12.00. Lesson Learned: What looks good (from blogs) doesn't necessary taste good.FC HongEditor of MyKpopNews - http://www.mykpopnews.comMalaysia Financial Planning Portal - http://www.atonegofinancial.com/financialplanningmalaysiaMobile Apps News - http://www.mobileappsasia.com
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说真的要在这里找好吃的福建面真的是不简单，福建面，有些人称为大㖨面，因为他肥肥大大的。好吃的福建面，就像这里的，火候够，不会太湿或太干，而且还有用猪油渣来炒，真是又香又好吃。这里如果夜了的话就会很多人要等较久了，不想等的话还是早点来吧。
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This place is very nice to eat. Don't under estimate this dark alley. It used to be one of the most famous restaurant during the 80s. Now still quite a not bad restaurant. I like to come here to eat the dai chao. I like to eat the o chien too. The fried oyster here has a very generous size of oyster. I always like to eat it with the chilli. The chilli is very nice. The fried oyster has lots of eggs too.
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Have been visiting this ''backlane'' Restaurant at Jalan Raja Laut since my childhood. Always love their fried oyster and steam fish head. I think it has been years I din't dine in here. Check out this Ong Lai Restaurant last month and luckily they are still here!! and they had extended into the shoplots but still through the back lane.The drinks is served by a separate stall from Ong Lai Restaurant. You won't believe one of their main drink is Bird Nest. Hahaa but i din't try before coz i doubt it from a hawker stall. Other than fruits juice, they have this fresh sugar cane comes in bottle. It taste natural sweet and rich in taste. Very refreshing while waiting for the food.Potato Leaves Its very fresh and crunchy at the stem. Although is just a normal stir fried with garlic, its ''wok hey'' aroma is very strong too. The texture is quite smooth and soft, probably lots of oil too. However Children will definitely like the softness.
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