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Telephone
03-9283 8868
016-281 2626
012-282 8668
Opening Hours
Today
17:00 - 00:00
Mon - Sun
17:00 - 00:00
Payment Methods
Cash
Other Info
Open Till Late
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Fried Crab with Salted Egg Kam Heong Lala Pumpkin Soup Steamboat
Review (8)
Lin Yuan Steamboat Kitchen 淋园火锅小馆, is well-known for their specialty Golden Pumpkin Porridge steamboat. The charges for one person is RM16.90 and they required minimum of two person to dine-in.This is the standard steamboat set for two person. It comes with a variety of steamboat items such as medium size prawns, dumplings, fish balls, fish noodles, white tofu, fried tofu, fu chuk, imitation crab sticks, Chinese cabbage, baby corn and few others. The pumpkin porridge soup base has been pre-cooked and it was served in a large steamboat claypot. Light up the gas stove and bring the pumpkin porridge to boil. When it started to boiled, crack a raw egg into the soup base and stir well, follow by adding the rest steamboat items. The pumpkin porridge was smooth and flavorful with no added MSG and preservatives. It is refillable with no additional charges. Enjoy the natural goodness of pumpkin porridge and freshest seafood items which was supplied directly from Pulau Ketam. Yummilicious! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2013-07-09
240 views
香喷喷的南乳味,配在薄薄的猪肉上,简直就是佳肴一道。除此之外,你也可以尝尝这里的咸蛋苏东,价格相同,也是一样超级的美味。大家有机会去试试吧,包你不后悔噢^.^热热+香喷喷的食物真的是难得一见的美食!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-05-12
186 views
淋园的这款炸饺子皮薄,肉馅却非常的饱满。我不是非常的喜欢这他们的炸饺子,因为它的配料比较少,里面的菜类并不多,全都是肉而已。因为饺子已经是炸的了,少了蔬菜的调和吃起来感觉不太好。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-04-17
111 views
来到这间淋园火锅小馆感觉不错,服务员蛮有礼貌的,耐心的等待我们order。我们order了一个著名又特别的汤底,金瓜粥底。其实蛮特别 ,但是不错吃。你们可以试试,记得配点咸蛋蟹,味道一棒呢! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2012-10-04
147 views
Our first eating expedition in Cheras since heaven-knows-when. Pumpkin porridge steamboat is Lin Yuan's specialty _ a unique gastronomic pleasure. To immerse in the sweet, creamy broth: quail eggs, pork tendon balls & fish paste dumplings, combined with a couple of raw chicken eggs cracked inside. A little spicy sambal & house-made soy sauce ensure a powerful kick. Toss in some noodles for the final step to satisfy the tummy. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)