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2012-07-25
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In conjunction with the Hari Raya celebration by Hotel Armada Petaling Jaya, I went for their Ramadhan buffet, which is priced at RM 85++ per adult. The buffet spread is really wide that I don't know which to choose! For the starter, I had different types of Kerabu, as well as western cold cuts. Among so many malay hot dishes, this is the best I've tried. I'm totally smitten with the galangal fried chicken, which is deep fried into golden brown perfection with a strong aroma of local herbs. The
In conjunction with the Hari Raya celebration by Hotel Armada Petaling Jaya, I went for their Ramadhan buffet, which is priced at RM 85++ per adult. The buffet spread is really wide that I don't know which to choose! For the starter, I had different types of Kerabu, as well as western cold cuts.
Among so many malay hot dishes, this is the best I've tried. I'm totally smitten with the galangal fried chicken, which is deep fried into golden brown perfection with a strong aroma of local herbs. The shredded galangal itself is very flavourful and good to go with some light nasi briyani! The lengkuas itself is very sweet with the herbs flavours.
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