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2012-07-17
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Jogoya in Starhill Gallery is one of the famous buffet restaurant in KL. The whole restaurant is cozy and lavish with a lot of seatings in different types. The whole restaurant is very big and spacious, and one will surely starts drooling once looking at the types of foods at the buffet line.Oyster are available on seafood section, they are fresh and big in size. Raw salmon and other cold dishes are available too.Coming to hot dishes, there are many choices to choose from such as Japanese cuisin
Oyster are available on seafood section, they are fresh and big in size. Raw salmon and other cold dishes are available too.
Coming to hot dishes, there are many choices to choose from such as Japanese cuisine, Chinese cuisine, Indian cuisine and western cuisine. All the hot dishes are freshly cooked, looks mouth waterung and taste delicious too. In Japanese section, prawn tempura is crispy and not oily at all. In Chinese section, sweet and sour fish is soft, flaky and fresh. For Western cuisine, lamb chop is tender without much gamey taste. Too much food too little stomach, one visit is never enough to try out all the delicacies.
Coming to the dessert choices, there are cheese cake, biscuit, cookies, chocolate mouse, chocolate fondue, haagen daz ice cream. Cheese cake is very creamy, dense and rich while other cakes are spongy and not too sweet. Chocolate mouse cake is nice too, for it is soft, smooth and creamy.
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