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2015-11-20
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Cloudy Saturday evening , the sky looks slightly dark and don't know when it's gonna rain but I Don't care ! , because I having a food review In a restaurant and not out of the restaurant , HaHa . Thanks again for the Invite from foodInk .Izakaya Kushi Raku is located at TTDI serving yakitori kushiyaki foods , Izakaya Kushi Raku started their operation since December 2014 last year . meanwhile In Japan , Izakaya is a drinking place after everyone finish their work , what we called here happy hou
Cloudy Saturday evening , the sky looks slightly dark and don't know when it's gonna rain but I Don't care ! , because I having a food review In a restaurant and not out of the restaurant , HaHa . Thanks again for the Invite from foodInk .
Izakaya Kushi Raku is located at TTDI serving yakitori kushiyaki foods , Izakaya Kushi Raku started their operation since December 2014 last year . meanwhile In Japan , Izakaya is a drinking place after everyone finish their work , what we called here happy hour and this Izakaya Kushi Raku in TTDI wanted malaysian to exprience a place where they can hang out after work while enjoying yakitori kushiyaki foods and get some imported Sake .
Looks like The owners had put in a lot of effort on the interior design and a huge amount of japanese wall paintting hanging on the wall , as research , the wooden tables and chairs are Customize by their own .
A nice palce for sake lovers to hang out too , Izakaya Kushi Raku offerring four different types of sake and they served it in traditional Japanese ways . they served us two kind warn and cold sake that soak in a container .
Head Chef(Kim) on the left and Owner(Ken) on the right of Izakaya Kushi Raku preparing our Grill Yakitori kushiyaki in patience . I spot a little secret recipe on their crispy Chicken Wings , hehe . Wanna know about their little secret recipe ??
Snail Meat - RM9 , The marinated snail meat
Teba Shio Salted Chicken Wings - Rm 7 per stick , they are basically salted chicken wings that are grilled and used only a few basic ingredients .
Bara Pork Belly Special - Rm7 per stick , pork belly skewers Perfectly caramelized , smoky-sweet, tender, heavenly morsels of pork belly made each bite a superb . pork is valued for its juiciness, taste and tenderness .
Eihire Skate Fin - Rm 10 , Grilled Stingray Fin is a delicacy . When you eat this one, roast it over the fire.The longer you chew , the more flavorsome it becomes . This is one of the appetizers offer in Izakaya Kushi Raku .
Grilled Cherry Tomatoes Skewers - Rm 4 per stick , they’re tiny , they’re bursting with Kosher salt juiciness , They were delicious !
Sasami chicken thigh topped with wasabi mayonnaise - Rm 5 per stick , Continuing with the wasabi , these are ground chicken skewers with wasabi mayo .
Beef Ribeye Miso - Rm 11 Per stick , The magic of miso is FLAVOUR ! Made from fermented soybeans , its rich sweet-salty nuttiness blends perfectly with beef’s . FTry it in marinades .
Squid Stuffed with Ika Meshi - Rm 27 , Ika meshi is a simple dish in which a whole squid is stuffed with seasoned rice and cooked . The stuffed squid comes with grilled , the squid is simply sliced and then tare (thickened sweet shoyu) is drizzled over the top . ika meshi is another yummy treat that could make a taste good .
Salmon Yaki Onigiri (Grilled Rice Ball) - RM 7 Per Piece , Onigiri is made of white rice formed into triangular or oval shapes and filled with salted salmon , Don’t want to miss it .Izakaya Kushi Raku
28, Jalan Tun Mohd Fuad 2,
Taman Tun Dr Ismail, 60000 Kuala Lumpur .
Monday - Saturday 4pm - 1am
Closed on sunday
http://eddyrushfatboy.blogspot.my/2015/11/izakaya-kushi-raku-ttdi.html
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