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2015-10-18
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I came here to Kuchai Lama initially to eat conveyor steamboat but finally ended up eating here since I was out of time. I discovered this place is 24 hours too and serve delicious food. The prices of food and drinks here are at about RM 12.90 to 15. I ordered the Szechuan handmade noodles which is actually a slab of chili paste with the noodles in the soup. The noodles was not spicy enough and not Szechuan enough for me. The Fake Shark's Fin Dumpling (RM 4.80) was quite ok and not as hard as th
I ordered the Szechuan handmade noodles which is actually a slab of chili paste with the noodles in the soup. The noodles was not spicy enough and not Szechuan enough for me.
The Fake Shark's Fin Dumpling (RM 4.80) was quite ok and not as hard as the normal dim sum in fast food places or cafes like this.
The Roasted Pork and Prawn chee cheong fan was just normal, and too much pork and meat for me so I could not give a fair comment. The skin is too thick compared to the original Hong Kong Chee Cheong Fan.
Sze Chuan Dumpling was quite tasty too. I think I am a victim of any sui kow but this is quite tasty.
The Passionfruit Juice was very sour and sweet at the same time and the portion is quite big.
After eating all that, I still feel hungry and we ordered stir fry kai lan (RM 13.90) which made me feel cheated because it was chai sim instead of kai lan.
The price of dim sum costs about RM 6 - 9 which is quite expensive because usually this cost is for high end restaurants.
Szechuan Noodles
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