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2013-12-12
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Like many other Chinese restaurants, desserts are served with sweet syrup fruits and ice. This one is longan and refreshing sea coconut with lots of ice. A little dulcified if you ask me, but if let it stayed a little longer in those ice, should be better. Otherwise, wine lovers would also be happy to know that there is quite an extensive of varieties here. Anyone interested to enjoy some fresh seafood with some wine, this is a good place to visit.
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