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Level4
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Deep Fried Custard Cream
2013-09-29 75 views
One of The Loaf branch is located at Lower Ground Floor, Empire Shopping Gallery. This bakery opened the first outlet in Langkawi Island in 2006. It has gained popularity to both tourists and islanders alike. The Loaf currently has a few outlets in Malaysia. The Loaf are made daily using traditional Japanese techniques. The Loaf also offers a full range of à la carte breakfast, lunch, and dinner menus for those who appreciate a dining experience in a relaxed ambience. I have bought Deep Fried Cu
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One of The Loaf branch is located at Lower Ground Floor, Empire Shopping Gallery. This bakery opened the first outlet in Langkawi Island in 2006. It has gained popularity to both tourists and islanders alike. The Loaf currently has a few outlets in Malaysia. The Loaf are made daily using traditional Japanese techniques. The Loaf also offers a full range of à la carte breakfast, lunch, and dinner menus for those who appreciate a dining experience in a relaxed ambience. I have bought Deep Fried Custard Cream. The outer layer is crispy, but you still can feel the soft texture and it is filled with milky custard cream. Delicious snack for the afternoon tea.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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RM3 (Tea)
Recommended Dishes
  • Deep Fried Custard Cream
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