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2013-09-28
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RavioliThey've got to definitely work on this. According to the chef, this was homemade but in my opinion, the skin was a tad bit hard and the filling was too soggy. In the end, this was a huge mess and the flavour was too strong that it overcome the true taste of a ravioli dish.Pork KnuckleWell, this was so-so. The skin was crispy but the meat wasn't as juicy as it should've been. A little too oily for me and maybe i wouldn't opt for this if i'm going there again.
Ravioli
They've got to definitely work on this. According to the chef, this was homemade but in my opinion, the skin was a tad bit hard and the filling was too soggy. In the end, this was a huge mess and the flavour was too strong that it overcome the true taste of a ravioli dish.Pork Knuckle
Well, this was so-so. The skin was crispy but the meat wasn't as juicy as it should've been. A little too oily for me and maybe i wouldn't opt for this if i'm going there again.Post
