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2013-08-15
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HummusAmong the tempting cuisine that you could start off is the hummus. This is one type of cold appetizer that our Arabian friend would start off first before the main dishes. It is dip made of mashed chickpeas and tahini paste that are often mixed with olive oil, lemon juice, salt and garlic. It is usually spread on the plate with some cucumbers and a few companies of the fresh olives, for the ease to spread it on the pita bread. The texture is a bit sandy without much strong taste. So it wou
Among the tempting cuisine that you could start off is the hummus. This is one type of cold appetizer that our Arabian friend would start off first before the main dishes. It is dip made of mashed chickpeas and tahini paste that are often mixed with olive oil, lemon juice, salt and garlic. It is usually spread on the plate with some cucumbers and a few companies of the fresh olives, for the ease to spread it on the pita bread. The texture is a bit sandy without much strong taste. So it would be a case of acquire taste.
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