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2012-06-21
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Oh dear, sometimes I make really poor choices. This is one of them. The smoked turkey pizza at Prego. The smoked turkey was perfectly salty - not too much, not too little; but was a little bit on the dry side. Quantity was not enough to cover the extremely dry pizza. It's supposed to have smoked turkey, asparagus, pesto and goat’s cheese; but there was not even a hint of noticeable cheese of any sort and slight coloring of pesto which I couldn't even taste. The asparagus was nice and tender, but
Oh dear, sometimes I make really poor choices. This is one of them. The smoked turkey pizza at Prego. The smoked turkey was perfectly salty - not too much, not too little; but was a little bit on the dry side. Quantity was not enough to cover the extremely dry pizza. It's supposed to have smoked turkey, asparagus, pesto and goat’s cheese; but there was not even a hint of noticeable cheese of any sort and slight coloring of pesto which I couldn't even taste. The asparagus was nice and tender, but so what, really?
Pizza base was thin and crispy as usual but, again, so what if there's no flavour or moisture in most of the other ingredients.
Look at it - it even looks like it's some kind of disaster pizza that an amateur kitchen helper would create in a B-grade cafe.
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