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2012-06-15
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The Chinese food stall has a hot steaming tray which serves decent dim sums. It is a good place for the elders to hang out in the morning for some breakfast and tea. I have a barbequed pork steamed bun, which is very soft in the skin and thick BBQ sauce inside the bun. The bun is so fluffy with good scent of flour, but the filling inside is quite little. The pork is of fatty layers, which I find it less interesting to eat. However the BBQ sauce is good, slighty salty and I love it. They serve co
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