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2013-05-10
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The stir-fried scallop and vegetables consisting of celery, green capsicum and some red capsicum was quite nice, albeit the slightly burnt look. I thought the scallops were a bit measly, as they were sliced half, and there were only a few slices in the dish. Garnished with a generous amount of cashew-nuts, the dish is quite light and gave us reprieve from the meaty dishes.
The stir-fried scallop and vegetables consisting of celery, green capsicum and some red capsicum was quite nice, albeit the slightly burnt look. I thought the scallops were a bit measly, as they were sliced half, and there were only a few slices in the dish. Garnished with a generous amount of cashew-nuts, the dish is quite light and gave us reprieve from the meaty dishes.
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