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2012-07-31
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It was a simple dish, but when they served it smoking hot, it was great to whack it down just like that. Tomatoes did not dominate but added some sweetness into the egg, which was slightly salty and fluffy too. Good to eat it on its own.The vegetables was cooked well as it was not too raw, or too cooked. It tasted very fresh and juicy. A little oily but better than yao choi.
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