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I remember paying a little over RM10 for the grilled chicken with fried rice. It was pretty pale in comparison with many other dishes I've previously tried here. As you can see, the grilled chicken was burnt slightly and some parts, especially the thinner sides were getting a little bit too hard and dry. Definitely preferred the juicy chicken chop. Fried rice could not compete with the 'Chinese style' ones where they use a wok as it was missing that 'fire smell'.