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Telephone
011-1282 9709
Opening Hours
Today
08:00 - 22:00
Mon
Closed
Tue - Fri
11:30 - 14:30
18:00 - 21:00
Sat - Sun
08:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
这家叫做自家人的餐厅，是专门卖客家菜的，客家菜当中，我还蛮喜欢他们的客家炸肉的，他们的炸肉有带点甜味，肉的味道也很香，应该是他们的腌制香料吧，是个很好的小食，或者下酒菜。
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There's Hakka blood in me (supposedly), which might explain why I like this cuisine. Abacus seeds. Glutinous goodness. The Chinese version of gnocchi, right. Pork belly with yam. The meat could have been more tender, but this recipe always turns out to be an enjoyable combo of protein and carbs. Vinegared pork knuckles. A tad too chewy to recommend. Pity. Hakka yong tau foo. Nothing wrong with this _ except that it's 100% forgettable.
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long time haven't visit Restaurant Chi Ka Yin,suddently think of their pan mee and abacus Seeds,so we went to have our lunch.Not many customers during lunch time ,we order 2 bowl of pan mee, 1 spring roll,1 abacus Seeds and 2 glass of sour plum juice.abacus Seeds is one of their signature dish,these button-shaped stuffs r made by yam ,very chewy The sour plum juice is ok,nothing specialDifferent shop with different taste of pan mee,this restaurant one is "light" type, so you won't feel thirsty after finish it(even finished the soup)hakka spring roll is their another signature dish,we used to order this when we dine here .We love the crispy skin and it is aromatic, the ingredient is meat and vegetables blended together,no wonder this is their best selling itemTheir food are quite delicious and not expensive,it's worth to try again n again
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