Asia Dining
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Malaysia|Klang Valley
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F15, First Floor, Bangsar Shopping Centre, 285, Jalan Maarof, Bukit Bandaraya, Kuala Lumpur, Bangsar, 59000
03-2093 7708
Thai  /  Seafood  /  Soup  /  Noodles  /  Fine Dining  /  Restaurant  /  Private Party
Mon. 12:00-22:00,Tue. 12:00-22:00,Wed. 12:00-22:00,Thu. 12:00-22:00,Fri. 12:00-23:00,Sat. 12:00-23:00,Sun. 12:00-22:00
RM81 - RM150

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Other Information
Payment Method
Visa, Master, Cash
Signature Dish
Green Curry Beef / Phad Thai Goong Ho Kai / Phad Thai with Tiger Prawns / Thai Steamed Pumpkin / Tom Yam Prawn Soup
Alcohol served
/
Accepts reservations
/
VIP room
/
Catering
/
Smoking Section
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Pork-free
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OpenRicer Recommended
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Reviews (4)
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Value for money
Recommended Dishes
Tomyam Kung
Date
2012-06-20
27
DEC 12

whenever im looking for fresh tomyam kung,i will think of this place Busaba Thai.It has such a nice interior that you can sense a romantic feelings with the colourful sofas ,dim light,good service from the waitress,oh my the tomyam is the killer.The moment i sip the tomyam kung ,i can taste the freshness of the ingredients ,shredded fresh bird eye chillies,seafood ,i do not know hot to explain ,it is so tasty although it is simple tomyam with the aromatic thai rice.I feel light after i eati...
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26
Recommend
Recommended
unknown
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Recommended Dishes
Date
2010-12-27
25
OCT 12

Another week, another insanely beautiful restaurant opens at BSC. Busaba exudes a calm splendor that makes it ideal for a memorable meal. Fish maw salad. A marvelous mix of tastes and textures; light, crisp maw with fresh veggies and crunchy cashews, all tossed in a tangy, delicate dressing. Coconut soup with chicken & mushrooms. Reasonably thick and aromatic, brimming with enough ingredients to make a hearty meal even by itself. Steamed sea bass with garlic, ginger & onions....
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13
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Recommended
unknown
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Recommended Dishes
Date
2011-01-13
23
OCT 12

Busaba: Round Two. Keen on enjoying an egg-ceptional meal? Read on. Oyster omelet. Soft, fluffy and expertly prepared with no excess oil. Desserts were decent, though eggs had no role in them. Prices were predictably high, of course _ this mango & sticky rice with luk chub (sweet green bean paste wrapped in jelly) cost around RM20 (including government tax and service charge). Steamed tapioca topped with coconut cream. Warm and sweet, but stodgy. Chinese tea ...
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9
Recommend
Recommended
unknown
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Taste
Decor
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Hygiene
Value for money
Recommended Dishes
Date
2011-01-13
23
OCT 12

Busaba: Round Two. Keen on enjoying an egg-ceptional meal? Read on. Stir-fried century eggs with hot basil leaves. Creamy eggs with juicy minced chicken, tinged with peppery and herbal accents. We could have happily eaten this all night long (and for breakfast the next morning). Green curry with fish balls stuffed with egg yolk. The fish balls were springy and tasted fresh, but the yolks left scant impression, overwhelmed perhaps by the complexity of the curry. Fish maw ...
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6
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