I have been visited here for 2 times. We able to look the nice view of whole Balik Pulau, and enjoy the delicious food.
Their Thai Cuisine were cooked by Thai chef.
They served the ori Thai Cuisine in Penang instead of go to Thailand.
Sizzling Taufu:
The bottom were placed by soft egg.
Tomyam:
It full of dishes and a lot of fresh prawns!
Fried Squid:
Table Wait Time: 8 minute(s)
Date of Visit: Jan 31, 2016
Spending per head: Approximately RM15(午餐)
Other Ratings:
Taste
4 | Environment
4 | Service
4 | Clean
4 | Value for Money
4
Keep it up!Looking Forward
Interesting
Touched
Envy
Cool Photo
Recommend
0