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KahMunHong
This is KahMunHong .
Member 18 First(s)
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Showing 41 to 45 of 356 Reviews in Malaysia
Swiss Apple Tea OK Sep 27, 2013   
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Categories : Western variety | Café | Bar & Pub | Steaks / Chops | Sweets/Snack

 
One of the unique drinks you can find from Acme Bar & Coffee is the "Tea Forte skin smarts Antioxidant Amplifier Teas" which are tea that can help you defy the signs of skin aging and detoxify too. It is also supposed to taste delicious!

I tried the Swiss Apple, which is caffeine free which is made from crispy apples, dark Alpine chocolate and cinnamon. Frankly, the tea as it is is not sweet and it is flavorful.

For other delicious reviews and lip-smacking pictures of food, please visit my blog at http://causeitisonlyonceinalifetime.blogspot.com/
 
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Categories : German | Restaurant | Bar & Pub | Steaks / Chops | Burgers / Sandwiches

 
I have only tried ravioli just one time in one of my favourite Mediterranean restaurant; Porta Romano. The one I had from Porta Romano was a salmon one and it was just rich, creamy and heavenly. In contrast, the one served from Bavarian Bierhaus is a vegetarian version where ravioli is filled with spinach and ricotta cheese. I had a chance to speak with the chef and I was told that these ravioli pockets are made in house, handmade in other words. But in all honesty, I didn't like it that much. The pasta was too tough, and it felt like they were defrosted, not made fresh. As for the filling, the cheese made it too powdery.
 
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Mixed Shroom | RM22 OK Sep 22, 2013   (Related Review)
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Categories : Western variety | Bar & Pub | Pizza/Pasta | Burgers / Sandwiches

 
The pizzas from Ante Kitchen & Bar are the crunchy thin crust pizzas, but unlike your usual pizzas these are oblong shaped. I found them quite adorable and it is easier for sharing as well. To get the best from these pizzas, it was recommended to use your hands to eat them. They are so crispy thin that it actually looks ridiculous to try to cut a thin crust pizza and then proceed to struggle with forking it up into your mouth. I had a bite of the Mixed Shroom first, which actually is a vegetarian pizza filled with mushrooms. Except I didn’t taste much of the mushrooms, just some capsicum and cheese and crust. Yeah, mehhh.

 
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Categories : Western variety | Bar & Pub | Pizza/Pasta | Burgers / Sandwiches

 
Everyone else seemed to love the Cream of Pumpkin, which I found was lovely and creamy with a rich pumpkin taste. Yet, it wasn’t too overwhelming. I generally dislike pumpkin, but if I think that this is okay, it means it’s good enough.

One thing worth mentioning is the crispy croutons made in house which is served with all the soups. It is one of the crispiest, lightest and tasty croutons I have ever eaten. Just one bite, and the croutons crumbles in your mouth. Imagine this with the soups, mhmm yums!

 
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Categories : Western variety | Bar & Pub | Pizza/Pasta | Burgers / Sandwiches

 
The Chef’s Tomasco Soup didn’t quite leave an impression on me, maybe it was because I am not a fan of tomatoes. Frankly, despite that, I find the soup still tasty with slight tinge and hint of tomatoes only. The soup was indeed creamy though and that made it better.

 
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