I never knew that inside Peter Hoe Beyond there was a restaurant until my friend told me about it! I was thinking it was a house decoration shop all the time! Stupid me! So we went in to have some lunch. So I ordered the Tomato and Chinese Mushroom quiche with salad.

I am so happy to see how big their quiche was! It was a quarter big! Plus, there was some green leafy vegetable to have too! The quiche was very thick, creamy and tasty!

Pietro Ristorante Italiano located at ECM Libra Building has always been one of my favorite restaurant to visit with friends and family. As we are celebrating a birthday for a friend of mine, we proceed to order Quattro Formaggio pizza to share together with my bunch of friends.

Quattro Formaggio pizza is a thin crust pizza and consist of a combination of many cheese in one pizza! Yeah, cheese lover, this pizza is for you! The pizza was perfect with some crispy crust around the edge. The cheese wasn't too much and it's just perfect! Everyone is falling in love with this pizza!

It's my salary day today! So, I decided to splurge some cash and spent it on some nice dinner meal at Pietro Ristorante Italiano located at ECM Libra building. As I was browsing the menu, I spotted their lamb shank which looks very delicious! So I'm ordering one! It doesn't come cheap though, it was RM 52 per plate.

The Lamb Shank as it arrived, didn't disappoint me. The meat was fork tender and it comes with some side dish which is mashed potato, carrots and cucumber. Very balance diet indeed. Thumbs up!

After some good experience with Salmone Pasta at Pietro Ristorante Italiano, I'm coming here again for another good Italian fare. I ordered D'antara Pasta which is RM 33 per plate. D'antara Pasta is a penne type pasta with some mixture of sweet tomatoes and some salty smoked ducked breast slices. The penne was cooked al- dente which is fine for me. But I found that the sweet tomato doesn't really compliment well the smoked duck breast slices. Oh, maybe some other dish next time.

We went to this romantic Pietro Ristorante Italiano to have some weekend dinner. After taking a while to browse the menu, I proceed to order Salmone Pasta as the main course of the day.

The Salmone Pasta was creamy in consistency and consist of generous amount of smike salmon and a dollop of lumpfish caviar (talking about luxury here The pasta and combination of the ingredient turns out to be very delicious and the creamy sauce was not too thick either! Will order this again on my next visit!